this sounds like the set up I will be needing. that sounds like the route I want to take. I will be looking into the torpedo ball lock keg also. I have always bottled. I will be trying to brew over Christmas and New Years.

wow that was easy. thanks for your help Ozarks mountain brew !!

New to site and haven't brewed in years. I will be doing small batch brewing in the size of 1 gallon to 3 gallon on my stovetop as a Biab style. With that being said, how do I scale down recipes from 5 gallon recipes to 1 to 3 gallon? if that's even possible on here. sorry if this is dumb...