Search results

  1. B

    Incorrect Lovibond for some Gladfield malts

    Recipe builder. https://www.brewersfriend.com/homebrew/recipe/edit/1015876 If I change from NZ Roast Barely to Gladfield Roast Barley, ph changes from 5.09 to 5.48
  2. B

    Incorrect Lovibond for some Gladfield malts

    There's still something funny going on. I get wild variations in ph and in colour depending on whether I select 'New Zealand - Roast Barley' or 'Gladfield - Roast Barley'. Same for 'New Zealand - Light Chocolate' compared with 'Gladfield - Light Chocolate'. They're the same product??
  3. B

    Incorrect Lovibond for some Gladfield malts

    Great - thank you! .Might be worth checking the other varieties too. I noticed the Light Chocolate was out too.
  4. B

    Incorrect Lovibond for some Gladfield malts

    Hello, I've just noticed some discrepancies between Gladfield's published colour for Dark Chocolate and Roast Barley. Gladfield's website has Dark Chocolate at 1300EBC = 488L, but the recipe editor says 600L Gladfield's website has Roasted Barley at 1350EBC = 507L, but the recipe editor says...

Back
Top