Making my Imperial Pumpkin this weekend (OG 1.073) so I made a starter Tuesday evening. I like to pitch between 0.75 and 1.0 M/mL/P so I make a 2.5L starter on my stirplate and used 250g of DME. I am using WLP007 Dry English Ale yeast, which I have used in the past. In the morning the starter...

I am currently fermenting my Double IPA for a party on December 13. For my process I ferment/clear in primary for three weeks then transfer to a keg. I dry hop in keg (I have a lid with a tab so I can remove the dry hops), chill, carbonate and serve. My question is: does is make sense to hold...

I made my bourbon barrel barleywine and have been force carbonating it for 20 days and it is not carbonating. I checked for leaks but there aren't any and the flow out of the faucet is normal. The oak chips are still in the keg in a bag and I put in a couple of ounces of bourbon when I kegged...

In the months since Larry's departure from the forums, and apparently as lead for the site, we, the payers and users, have felt a decline in satisfaction with our Brewer's Friend experience. Development stopped in November, following years of almost monthly updates and now spammers are...

Can the quanity field be made an edit box when converting from shopping list to inventory? For example, I had a recipe which called for .75lb of honey, but my LHBS only had 1.25lb jars.

Last fall I made an Amber ale (http://www.brewersfriend.com/homebrew/r ... army-amber) and used Wyeast 3787 - Trappist HG since I was re-picthing on the yeast cake to make a Mad Elf clone (http://www.brewersfriend.com/homebrew/r ... oliday-ale). The beer was one of the best received beers I...

How does the water calculator work for extract brewing? I recently switched to full wort boils and overshot my target batch size. It seems that for every 3lb of DME and 6lb of LME the volume went up a half gallon.

I would like a feature where we could add an image to a recipe. This could be used for storing the bottle label or similar.

Make the default sort for Brew Sessions "Brew Date (New to Old)" I'd prefer to have the most recent at the top, since I am more likely to want to view or add to the log for the most recent session, than one where the beer is all gone, but alphabetically first.

Change the way snapshot recipes are cataloged. Have snapshot recipes be a subordinate recipe to the base recipe. In the recipe list use a +/- button to show/hide snapshots. When collapsed the brew count should show the total number of times the beer was brewed (base plus snapshots).