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  1. Epona

    Hello Everyone!

    Good to know! And she's another Missouri girl to boot! Thanks!
  2. Epona

    Hello Everyone!

    Hi! I am new to brewing and what little I have done so far has me hooked. It appeals to the hunter/gatherer in me. Right now I am doing partial mash but am looking forward to learning more and graduating to all-grain soon. I started with wine (peach and wild blackberry) last year and then onto...
  3. Epona

    Beck's "Sapphire"

    I tried it for the first time a couple of weeks ago. To my not very sophisticated pallet, it tasted very similar to a Budweiser. I wasn't impressed.

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