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    Citra/Centennial IPA

    Was thinking of doing this with some leftover ingredients I have lying around. Want it to somewhat towards the NE IPA style, but doesn't have to be perfect. Want a decent level of bitterness while still getting solid aroma/flavor. Haven't done to many in this style so help is appreciated...
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    NB Chinook IPA question/issue

    Hello, so I'm recently on my 3rd batch. It was a kit from Northern Brewer, their Chinook IPA to be exact. It's day 12 now of fermenting in a bucket inside a chest freezer attached to a temperature controller and kept at 64F (probe taped to side of bucket and covered with insulation foam to get a...

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