Thanks for the advice. Yeah I think I will go with the American Hefe yeast instead. Im looking for more of the clean honey taste.

This is the 1st recipe I have made up completely on my own. I am looking to brew a honey wheat. Take a look and let me know what yall think. Please feel free to give any suggestions since I am new at this and still learning. http://www.brewersfriend.com/homebrew/r ... oney-wheat

Well today is the brew day. I'm excited to see how this one turn out. I'm interested to see how the honey works out. Will let everyone know how it turns out.

About the yeast. This is the first time I am using a liquid yeast. The Wyeast says it has a built in activator so you don't have to make a starter. I guess I will find out how it works soon enough. When using dry yeast, I always made a starter and recently used yeast nutrients. The irish...

http://www.brewersfriend.com/homebrew/r ... double-ipa Think I got it right now. I have done a lot of reading on when to add honey. I don't want to boil the honey because then it will lose its flavor and basically be sugar. It seems a lot of people have had good success putting it in the...

I tried to make it public but here is the recipe just in case it didnt work double IPA Added By: drunkdentist Method: Extract Style: American IPA Boil Time: 60 min Batch Size: 5.5 gallons (fermentor volume) Boil Size: 4 gallons Efficiency: 35% (steeping grains only) Original Gravity...

This is my 1st IPA to brew. I ordered a IPA kit and made some additions to it. I added the honey and the cascade/citra leaf hops to the recipe. Please take a look and let me know what you think. I am new to brewing so I will take any comments or opinions. Thanks...