Just put a inter tap flow control faucet on my keezer... I always have a issue with the first beer being foamy and the second pour perfect... I realize thats a issue with the tap being warm takes the first beer to chill the line and tap. Ive tried fans and such in the keezer with no luck. I...

I’ve got a healthy 1.5L starter going. So today is brew day. I’m going to take a bit from each post and come up with a recipe. I’ll make a 15% rye/wheat, 5% crystal 60. I’ve never threw hops in at 180. I’m going to try that. I think 2oz Columbus at 60 might be over bitter. So I’m moving...

Ive got some hops in the freezer I need to use up... about 2oz of each. Cascade Columbus Simcoe Citra Styrian Goldings I was thinking I might put together a IPA with these hops... Lets see where this goes... As for grain I live close to my LHBS so I can run out and put together a grain bill...