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  1. Grossy

    Medusa IPA - water chemisrty advice

    I have not had good results with my tap water and Pale Ales in the past. Stouts come out awesome.
  2. Grossy

    Medusa IPA - water chemisrty advice

    I have two ways to get the RO. 1. My system in the garage. 2. There is a water station nearby.
  3. Grossy

    Medusa IPA - water chemisrty advice

    I should have been more clear on 1st post. Adding the 8tsp of calcium chloride and gypsum would have been only in the RO water.
  4. Grossy

    Medusa IPA - water chemisrty advice

    We'll find out, 1st time using them.
  5. Grossy

    Medusa IPA - water chemisrty advice

    Looking for some advice on water chemistry. Any advice on the recipe and the water salts would be greatly appreciated. I would like to brew an IPA this weekend. 22 gallon brew. Recipe: https://www.brewersfriend.com/homebrew/recipe/view/497154/medusa-ipa I want a very citrus and floral IPA. I...
  6. Grossy

    Full page brew timer on the Brew Session page.

    A separate tab would work great, but it should be linked in the same way to the check list. i.e. hitting the "Done" button for each step checks off the item as complete and records the time on the check list.
  7. Grossy

    Full page brew timer on the Brew Session page.

    Currently on the "Brew Step" tab you get an awesome checklist of everything you need to do. You also get a duplicate checklist at the bottom, this is where the timers are. But it is only three lines long, and you have to use the toggle up and down buttons to see the rest of the timers. This...

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