Looking to brew a pumpkin ale, 2 gallon partial mash. Any suggestions or input is greatly appreciated. 3lb pilsen DME 1lb dark floor malt 2lb pumpkin (1lb in mash; 1lb @45) 2oz Chocolate malt 14g Hallertau pellets @50 (3.9%aa) 1/2 tsp cinnamon @10 5g grated ginger@10 1 clove @flameout...