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  1. CRUNK

    Return from hiatus

    Greetings everyone, i was semi forced into a lengthy hiatus do to a shoulder injury (torn rotator cuff, labrum, and damaged brachial plexus which too quite a while to heal.) Its great to be back.
  2. CRUNK

    I just scored huge

    I just picked this up for free It should make a nice addition to the brewery.
  3. CRUNK

    New can seamer

    Introducing: The SL1 Homebrewer Can Seamer Our original idea in 2014 was to build a can seamer specifically for home brewers, and we have finally accomplished that goal. After building over 2000 of our MK series seamers for professional breweries and businesses, we have learned a lot about...
  4. CRUNK

    It has started again

  5. CRUNK

    Hurricane zone

    Here is an evacuation plan. In all seriousness please be safe.
  6. CRUNK

    Maltster has fire in kiln

    Weyermanns of bamberg had a kiln fire last night. Hope prices dont jump up drastically.
  7. CRUNK

    Electric element protection

    For those of you who run an electric Brewery which I am designing and getting ready to build my own I'm switching over from gas brings me to my question what are you guys using for water level sensors to protect your elements
  8. CRUNK

    It happens

    My fermentation refrigerator crapped out on me and I lost all the yeast I was farming that includes approximately 15 half court mason jars of 34/70 which started out from the original strain sent to me from the hefe bank in Munich Germany. Oh well I'll be ordering more this week and starting over.
  9. CRUNK

    May I present my first IPA

    Since I started brewing beer all I worked on was perfecting my process and Brewing German lagers I have now spread my wings and made my very first IPA I'm not much of an IPA fan but I could sit down and drink three or four of these it has a wonderful grapefruit nose a very Citrus grapefruit...
  10. CRUNK

    Is this a sign?

    I had this mean little critter waiting at the entrance to my brewing shed today. He has since been evicted with an extremely prejudice shovel.
  11. CRUNK

    Say your prayers

  12. CRUNK

    Food for brewing thought

    I know its nothing to be concerned about for most or all of us, but i see weyermanns is now selling sauergut (sour wort) which i have been making my own for the past year. It is natural biological acidification. https://bsgcraft.com/resources/Product_ ... cation.pdf And for those interested...
  13. CRUNK

    Memorial day weekend

    Please remember to take a moment of silence in honor of the many men and women who have made the ultimate sacrifice on the alter of freedom. Lest we forget.
  14. CRUNK

    Yeast addition

    Imperial a38 juice. It is outstanding.
  15. CRUNK

    Blichmann riptide praises

    Just tested my new pump, and it fantastic. It's quieter More powerfull whirlpool And the control flow valve is genius. I highly recommend this pump.
  16. CRUNK

    4th of July tap list

    Landschaft Helles 5.29% American lager 4.35% NEIPA 6.03% Strawberry, watermelon wine cooler 5% Lemonade wine cooler 5% That's 25 gallons that should do it.
  17. CRUNK

    Time to get back at it

    I had to take a 3 month hiatus to handle some family business but now it's time for me to get back to Brewing
  18. CRUNK

    CO2 PURITY AND WHY IT’S IMPORTANT

    Good read for everyone, food for thought, topics to keep everyone on point when brewing. I think all of us can appreciate this blog article. http://www.lowoxygenbrewing.com
  19. CRUNK

    Happy New year

    Everyone have a safe and happy New year.:D
  20. CRUNK

    Happy holidays

    Happy and safe holidays to you all. May your beers be excellent, and may your new year be full of brew days.

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