Please could you add a dry hop (keg) option to the hop additions option. The dry hop (high krausen) was a really nice addition to suit NEIPA brewers but many of us also dry hop in the keg as well as the fermentor. Currently, I put these down as dry hop with 0 days and usually leave a note in...

Would it be possible to have the option of displaying grain colours in the recipe builder in EBC. There would be many European brewers who would really appreciate this. I know you can see the predicted beer colour in EBC but whenever I am making a recipe I need to convert the grain colour on...

Thanks, I think that could work. I've only played around with utilisation for whirlpool hops, I've always left it as the default value for boil additions. Thanks!

Would it be possible to calculate the extra bitterness derived from late addition boil hops when you also add whirlpool hops and leave everything in the wort during the whirlpool? For example, I recently created a recipe that had a small 60 minute addition and then two large hop additions split...

Just seen that you've implemented this. Thanks for adding it so quickly!

Great, thanks for looking into it!

Please could you allow the option to set up default additional items which would always appear in a recipe unless deleted. In all my beers I know that I am going to add some Calcium Sulphate during the mash, anti-foam, yeast nutrient and protofloc during the boil and clarity-ferm during...

Going to bump this to see if it can get any more traction. I know there are a lot of UK and European brewers who would love to have grain colour displayed in ECB in the fermentables drop down. Thanks

It would be great if you could add yeasts from Brewlab a UK company that holds a large selection of yeasts. Even if it was just the yeasts that they publicise openly as I'm sure this would cover the majority of use. You can email info@brewlab.co.uk to find out if they could provide the data...

Yes, that only changes the colour of the beer, not the ingredients from the ingredients lists.

Please count me in. Thanks!

I would like to be able use the ECB colour rating for grain and beer. The stores that I purchase my grain from describe the colour in ECB. When putting a recipe together I then need to convert it in to Lovibond so that I can work out which option matches my grain. This is time consuming and...

Very nice, pleasantly fruity and citrusy but not on a new world hops way. Great for a bitter.

Thank you, that's done it! If anyone's interested you can see my first shared recipe here. http://www.brewersfriend.com/homebrew/r ... dge-bitter :D

Is there a way to make a recipe public after initially marking it has hidden? I'm new to brewing so didn't initially have the confidence to make my recipes public but now i've brewed a couple of good beers, I'd like to share them. I went back to edit the recipe but I can't see an option to...

I've tried using the water calculator to hit my intended mash pH. I've been using Bru'n Water and also Brewer's Friend and the two give really different outputs. I think the difference is down to the Brupacks Carbonate Reduction Solution (CRS) that I'm using with the mash water. Brewers...