Hi, I'm fairly new to homebrewing, and up until now I've been brewing clone recipes and getting used to the process and my equipment. With the help of brewsmith, I put together a recipe for an IPA, and wanted to get some feedback on any changes you might make: 5.5 GAL Batch (All Grain) 14 lbs...

Hi, I'm fairly new to homebrewing, and up until now I've been brewing clone recipes and getting used to the process and my equipment. With the help of brewsmith, I put together a recipe for an IPA, and wanted to get some feedback on any changes you might make: 5.5 GAL Batch (All Grain) 14 lbs...