Hey all, I'm traveling to Stockholm, Trondheim, Bergen, and Oslo in the next couple weeks... Any must-have local beers I should try while I'm there? Some long-lost cousins brew their own beer at a place called Teveltunet, where we're staying for a few days (east of Trondheim near the Swedish...

I have been using the recipes from Brewing Classic Styles as a starting point, but find that I always must cut back on the grain bill in order to stay within style according to BeerSmith. When I do use the BeerSmith adjusted recipes, I come in on style so am trying to figure out why. Just for...