Brewing With Total Confidence
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Just the world we live in, not your fault
Man, those articles are difficult to read aren't they? So stuffed with keywords and adverts adverts, they're just mangled. I'm no further on in my...
Other factors will play a part at serving time, temperature and pipe length/bore, serving pressure etc. Lots more controllables at serving time.
It will carb up fine at room temp and 10psi, we don't temp control kegs when carbing and it doesn't hurt them. Ideally it's a controlled process...
I really like Cascade and feel that Chinook is under rated, had some nice results from Chinook. Also the traditional UK hops; Fuggles, Bramling...
Not sure I'm understanding correctly but is the pump blocking during recirculation? If that's the case then you might think about not...
Can you get a refractometer to give FG accurately? Good for OG and only needs a small sample but FG won't work? I guess cheapie hydrometers are...
I'm convinced around hydrometers now. We've had a couple of lab samples come back and they're significantly off. Our cheapie measures were OG...
He's really good with prices because I take stuff in bulk. I won't buy hops I can't use though, and the idea of dill flavoured beer doesn't appeal :)
Any experience? I'm being offered some at good money but have no notion of what they're like. I'm currently very interested in quite progressive...
That looks like genius to me!
We use at least 90% Maris Otter in every brew, an excellent malt so no worries there. Malt Miller are very good so I can't imagine any problems...
That would be my take too. Can't see the juice being worth the potential squeeze.
I had this and it really surprised me. I'm sending samples to Brewlabs now and they came back with 1.005 while we had measured 1.011 so 1% over...
We use black dustbins, they're 80lt (I think!) and the lids clip shut really tight. I'm very careful with grain now, had mice last winter and...
Nice. I'm a big fan of single hop beers
We did almost exactly this a couple of weeks ago and it came out nice. We used Saaz and did a dry hop addition, ended up with a really pleasant...
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She's pouring like a champ too...
[ATTACH] ...and this is how we split the python and run the beer to the taps. The thick black pipe underneath carries the cooling water
