Brewing With Total Confidence
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I got another STC-1000 yesterday. It really does have a 2 meter probe.
The STC-1000 isn’t solid state?
I’ve purchased 4 STC-1000s from the same place. It’s been a couple years, but I just bought the same item again using Amazon. I looked up my old...
I got my replacement STC-1000. The temp probe is only 36” long, if that. What good is that??
I just loaded up my dehydrator to make jerky. It’s easier than smoking! I use the smoker now for ribs, chicken, and homemade sausage.
I’ve kinda lost interest in brewing. I have a tall quarter barrel of Yuengling in there, as well as a couple kegs of my stuff. A far cry from...
In the 3 years I’ve had the keezer, I’ve never had a frozen line. I don’t know why that’d be a problem now.
The kegs are frozen. My water jug...
Hi guys. I went to pour myself a beer just now, and discovered my kegs are frozen. I don’t think solid, because my water jug for the temperature...
Might as well tap it, eh?? How would one mix in the carbonated water with the syrup in the keg?
Good point! I haven’t gotten it yet. It’ll be interesting!
My son is now a US Marine. He graduated boot camp Aug 17. He’s still training. He will be the rest of the year.
I had a job at a bar, and they...
Home. She failed to mention she also makes beer!
That’s about what I do if I do a D rest for my lagers.
Toasted, Bob. Not smoked. There is a difference.
When the gravity doesn’t change over a 3 day period, it’s done.
I hope you mean 208.3!
Summer good, and summer bad!
I don’t think I’ve ever paid more than $7 for yeast.
I brewed today. I have no idea what I brewed! 5 gallon batch. 10 lbs of 2-row and 1 oz of Galana (14.5%) split between 2 additions.
Funniest part of your post is “killjoy admins!” :D