Brewing With Total Confidence
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That would certainly increase its usefulness to be able to add the extra info about the yeast pitch.
I agree, when these change I would like the records in te headers to be the ACTUAL records from my personal brew not the calculators estimate....
My work around currently is to use 'Sample' I then select the temperature I pitched the yeast at and write a note in the notes. Otherwise there...
Yep - Trial and error! You start entering with 2-5gm amount and see what happens. I basically have to use three salts. Gysum , Epsom (Magnesium...
Great. And thank you from many Aussies who use JW!
Yeah I thought that. So pretty much any Pale Ale Liquid Malt Extract is gonna be the same. It's more to make sure - for replicating exact recipes...
Definitely. Also as a work around I used the suggestion with listing it as part of 'My Inverntory' at least I could the ADD them to the recipe....
I'm in 2019 (December so almost 2020) and I am disappointed that 3 Joe White Items I want to use are not on the list. Additionally, I will be...
And the Joe White Items!
