Brewing With Total Confidence
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I'm a newbie one-gallon brewer (done 4 batches as for now). I tried several recipe sources and now I'm trying out the Brewer's Friend. The thing...
Hello fellow brewers. I am finishing up a batch right now, and like my previous all grain attempts, I cant seem to get all the wort out of my...
Hi all, A local gourmet-ish grocery store started filling growlers a while back, and I subscribed to their emails about what they had available....
I came to the realization late last year that I had some level of loss of smell, but it apparently was a gradual change and I have no idea when it...
There's no getting around it, I'm getting fat. Sitting in the truck all day doesn't really help it either, add love for beer and bam, forget a...
Hi All! I've been brewing awhile now but I'm starting to try and get serious about the craft and its got me questioning pretty much every aspect...
First time brewer here(beer, anyways) and have some supplies coming in the next few days to get me started. Excited to get this going(hopefully...
Hello, I'm reading a lot of different opinions on when and how long to steep the orange peel and coriander. I'm making a Belgian Witbier tonight....
I have brewed around 10 batches since starting HB this year. In the summer I keep my house cool at 68deg or so... but in the winter the furnace...
I so brewed some Graff late September and life and kids got in the way, so I haven't had a chance to bottle it until recently. Its been sitting on...
I have some 0.5 micron carbon filters I'd like to use to filter my beer to gain some additional clarity to my home brews. To help with refining...
I love oak in my wine, and I've read a bit about oak in beer but I've never really seen a list or any suggestions as to what type of beer would...
I'm not one of the tinfoil hat wearing anti AB/Inbev people but I recently saw this short video and had an epiphany. If AB/Inbev really wanted to...
Hey guys, I'm in a dry country and I was able to get these ingredients in, can I make a pale lager with them? 1- Briess Pilsen Light DME (6lbs)...
Dear All, I've been getting into my water chemistry recently, and its fun learning about it. But now I'm really coming up a against a query that...
