Brewing With Total Confidence
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I have cleaned all my glasses out with bicarb soda and have bought two others. I got the head retention problem with both :( Although one bottle...
My bottle cleaning process is rinse after pouring, then before bottling clean with bottle brush in warm water then put in dishwasher at 70C. I...
On to my sixth brew now and the head retention seems patchy. My first two brews I won't talk about. My third brew was excellent and had consistent...
Prefer measuring in metric but drinking in pints.
Have drunk a few bottles now and its turned into a very nice beer. :) I think its a little under carbonated, probably I should have increased...
Only about 12 bottles left now :( I'll post a pic when I can
Should have added this before, but the beer turned out really terrific! :) If I'd paid a £10 for six bottles of this I'd be really chuffed. Tips...
The FG reading remained 1.003 so I decided to bottle. The beer seems particularly cloudy in the bottle. Is that an indication that maybe I should...
I've taken a gravity reading of the Saisonish and its showing at 1.003. This is well past the expected final gravity of 1.016 so likely to be...
Thanks for the comments guys. I'm brewing today :) will reduce the hop and coriander additions and mash for longer, I think.
My fourth brew, first attempt at a Saison, first attempt at the recipe calculator and, hopefully, also the first time to use a fermentation...
Thanks for the help guys. Learning things with every brew. Any recommendations on the amount of priming sugar I should use with this brew? I'm...
Thanks for the replies. Brewed on a Grainfather: 6kg Pilsner malt 1kg CaraBelge Malt 500g Candy Sugar Cardinal Hops Coriander Seeds 1 packet...
Hi and thanks. I should have said its now two weeks the brew has been in the fermenter. I did a gravity reading Monday and today and it hasn't...
Hi all. I am onto my third brew, a strong Belgian ale. The fermenting stopped after a week, with a final gravity giving an ABV of about 20% less...