Brewing With Total Confidence
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Hmmm, straw? That sounds more like a grain bill and water flavor. What is your grain bill/recipe so far?
I do yeast splits nearly every time I am just brewing to fill a tap space. It's a great way to dial in a recipe as well as see/taste the actual...
Not exactly sure what you are wanting but I think you mean Pine or evergreen? In that case a Chinook/ CTZ hop combo is pretty good. Centennial is...
Originally they asked for a Bubble gum IPA, not my style for sure but I can make one! I guess I need to keep up with the current conversational...
Welcome from Lake Stevens area! Got to meet many of the HoPS member at Beerstock this year, we appreciate you all making it. I am from B.R.E.W....
As a beginner with an extract kit I would advise to be careful when adding the extracts. Whether they are dry or liquid, when you first get up to...
I would start with Maris Otter at about 85%, Cara-Pils and Flaked oats at 6% each and 3% Lactose to push the sweetness up. 6 IBU of chinook at 15...
I'll break it for ya! Or at least give it a good tryout.
