Brewing With Total Confidence
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Mine is coming on... [ATTACH]
I would not have liked to be the cellerman there - 24 hour job CIS ing the taps.
Yes I know I have been there - back in 14. We had a good time despite the Commercialisation - even the girls with the Test Tube Shots were fun....
Beer is the ONLY true religion.... it makes devotees crawl on their hands and knees to get more. Just ask the High Priestess Yooper...
Sounds like Sixth Street!
Yes they mentioned that in the video - beer was safer to drink than Nile water for sure. When the ladies brewed the beer - especially after...
Wow yes. An engineering problem indeed. I'm not sure I could stretch to that level of complexity. I can, after all, brew with the garage door...
Yes big pools in the dips as thr fan could not extract the steam fast enough and that the trunking is not insulated enough. System scrapped but...
I have just been watching the video - linked below - after watching a TV program about Ancient Egypt and their Friday night drunken parties (yes...
Well all done. Hit the PreBoil SG at 1.054 but not the volume expected - Grain absorption needs updating I think. Sample post boil OG lower at...
Well, Extractor completed yesterday and brew started today. Mashing in and Lautering done. Currently 20 minutes to go before boil is finished....
I'm just about to brew it but, because of the crap weather we have at the moment, I am having to rig up an extractor fan and trunking so I can...
The list I have of substitutes show the following: Though not sure it helps much - there are no equivalents - at least not from this source....
I'm working on it... [ATTACH]
Now it's getting more complicated... I think I will have a beer and read up
Yes you are right. I get that - though I stripped the brackets and dates out but I guess my question is .. why the difference? What happened in...
If I'm reading you right here... Using Pelleted hops would shift the time of insertion towards the end of the boil time for the same...
All the above data was from your Styles list on here under the Browse / Beer Styles menu. The print out above is a subset of the only doubles I...
Well I didn't know that... I have a whole new area of chemistry to read up on - well I have nothing else to do lol - but it will be worth it I'm...
@HighVoltageMan! I too have a question and it relates to the Carbonation levels. Your original CO2 levels for the 5 Gallon version are 4.04 and...
