Brewing With Total Confidence
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Thanks, I will definitely check that out.
Thanks for the insight, I'm still trying to get my pitch rates right, maybe I should have started the yeast 2 days earlier and built it up to...
I do have 3# of starwberries we picked in the summer and froze whole that I plan on adding during the secondary...Thank you
So I made a strawberry helles, added 3# homemade strawberry jam at flame out, og is 1.080. I pitched Wyeast kolsch strain as a 600ml starter at 60...