Brewing With Total Confidence
Separate names with a comma.
When you add the water or DME is that based on the pre-boil SG?
Brewhouse I think. Still getting the hang of this, but either way my last batch went into the fermentor at a higher OG than the recipe predicted.
So I have my Efficiency set to the default 70% I haven't done enough batches yet to be confident on what my efficiency will actually be with my...
Thanks. I don’t have a wort chiller yet, so I’m cooling the kettle in an ice bath in the sink.
Thanks guys. Stupid follow up question then. How do most people transfer from the kettle to the fermentor? Right now I am pouring it out into...
I'm sure this has been addressed here already, but a quick search didn't turn up what I was looking for. I've made 2 batches so far, for both...
Thanks :)
The OG was 1045 and the FG is 1014. Not sure what the target was meant to be, it is an amber ale from an extract and some steeped grains....
Brewing my first ever batch. I’ve had it in the fermenter for 2 weeks and when I went to check the gravity before bottling, I noticed some white...