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How would you do a closed system transfer from a wide mouth to a keg? I'm thinking that the pressure of co2 would be the big problem, and I'm pretty sure low and slow could work...
Thank you. That will work!I have the spigot on the bottom but without it just cover the top with a dish cloth rinsed in Starsan with the CO2 hose and the auto siphon in the top just to keep it closed up as much as possible. Just keep a CO2 purge going into the frementer while you are draining into the keg you already purged with CO2. The CO2 is heavier than air so as long as things are calm it will just push out the CO2 you purged it with as you fill.