- Joined
- Sep 9, 2015
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So i just recently moved up to the bonnie north west of scotland and my tap water falls merrily out the sky, along the ground for a tiny bit then straight out the tap.
Its just a hose in a bucket in the ground basically. local authority water looks crazy soft like Ca3.5 Mg 0.6 CaCO3 11.5
Im guessing its fairly acid leaning too. I noticed everything seems overly hoppy and the bitterness more towards a sourish wine like dryness here. Pilsners seem good which i suppose is to be expected? Anyway it was just to get some suggestion for good water additions. mg looks to be a v low so would epsom be better to go with than gypsum? or not? how much? why? what do you mean read a book? this was supposed to be fun...
Anyhoo. i also got a few infections since getting here. is the water a likely culprit? obviously its untreated but i figured nothing should survive the boil. wondered if there were drips splashing off the immersion cooler...
Its just a hose in a bucket in the ground basically. local authority water looks crazy soft like Ca3.5 Mg 0.6 CaCO3 11.5
Im guessing its fairly acid leaning too. I noticed everything seems overly hoppy and the bitterness more towards a sourish wine like dryness here. Pilsners seem good which i suppose is to be expected? Anyway it was just to get some suggestion for good water additions. mg looks to be a v low so would epsom be better to go with than gypsum? or not? how much? why? what do you mean read a book? this was supposed to be fun...
Anyhoo. i also got a few infections since getting here. is the water a likely culprit? obviously its untreated but i figured nothing should survive the boil. wondered if there were drips splashing off the immersion cooler...