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So when I pitched my yeast last week, I tossed my stir bar into the carboy as well..whooppsie!
Not like I need to get it out right now and will get it out when I bottle but ....how do you guys keep from throwing the baby out with the bath water?
I'm thinking that I'll just pour the slurry through a SanStar soaked strainer.....any other good tricks and tips out there??
Not like I need to get it out right now and will get it out when I bottle but ....how do you guys keep from throwing the baby out with the bath water?
I'm thinking that I'll just pour the slurry through a SanStar soaked strainer.....any other good tricks and tips out there??