Brewing With Total Confidence
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Looks and sounds delicious.
There are work arounds, but I agree with you 100% BF is seriously lacking in the BIAB department. I've always reverted back to @Pricelessbrewing...
Thinking keep your bottles out of the fridge. I would shoot for at least 70 degrees f to carbonate at (room temp) for a couple of weeks..
I really like the stout Caskmates. I think it's very tasty and will pick it up when it's on sale every once in awhile. I'll just say the ipa...
Crooked Stave Pilsner and a lil Beam double oak.
Complaining always seems to be a common theme over there. In between the d**k measuring contests...
Nice looking beer.
Looks like a Cooper!
A little Prost and Spiderman! Not a bad Saturday evening.
Love the name and the glass!
Got my brisket on. I'm going for a hot and fast bbq today. Taking the pit up to about 350 and cooking the brisket to 160 ish. Wrapping and...
@Ozarks Mountain Brew Vienna blonde up next.
We're not worthy.