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United Kingdom - Carastan (30/37)


Most Used In:

Style Uses Avg. Usage Usage Range
American IPA3805%1% - 22%
American IPA2785%1% - 30%
American Pale Ale2016%1% - 27%
Russian Imperial Stout1946%1% - 10%
Imperial IPA1744%1% - 23%
American Pale Ale1386%1% - 18%
Extra Special/Strong Bitter (ESB)987%2% - 27%
American Amber Ale987%2% - 18%
Imperial Stout885%1% - 13%
Strong Bitter879%2% - 38%
Best Bitter837%1% - 32%
Robust Porter715%1% - 13%
American Amber Ale696%2% - 17%
Irish Red Ale646%1% - 27%
Double IPA604%1% - 22%
English IPA576%1% - 17%
British Brown Ale569%1% - 45%
American Light Lager545%1% - 19%
California Common Beer516%2% - 33%
Special/Best/Premium Bitter487%2% - 18%
American Porter488%2% - 23%
Strong Scotch Ale425%3% - 13%
Mild358%2% - 15%
American Brown Ale356%1% - 17%
Irish Red Ale347%1% - 17%
Dark Mild349%4% - 27%
Northern English Brown327%1% - 24%
Standard/Ordinary Bitter318%1% - 16%
American Stout307%3% - 21%
Ordinary Bitter3010%3% - 21%
English IPA296%1% - 13%
Maibock/Helles Bock299%6% - 10%
Specialty IPA: Red IPA296%2% - 15%
American Brown Ale296%3% - 16%
Specialty Beer256%2% - 15%
Brown Porter257%3% - 11%
Oatmeal Stout245%1% - 20%
Saison217%2% - 65%
English Barleywine206%2% - 11%
Sweet Stout196%1% - 9%
British Strong Ale187%2% - 13%
Scottish Export177%2% - 23%
English Porter1711%5% - 20%
No Profile Selected167%2% - 23%
American Barleywine166%1% - 15%
Holiday/Winter Special Spiced Beer156%2% - 16%
Old Ale157%2% - 11%
Old Ale147%2% - 12%
Blonde Ale136%1% - 14%
American Stout135%1% - 8%
Foreign Extra Stout115%4% - 12%
English Barleywine114%2% - 6%
Experimental Beer115%2% - 9%
Baltic Porter114%2% - 8%
Belgian Dubbel119%2% - 33%
Specialty IPA: Black IPA95%2% - 8%
Düsseldorf Altbier98%2% - 25%
American Barleywine95%3% - 8%
Southern English Brown96%1% - 27%
Wee Heavy94%2% - 5%
Spice, Herb, or Vegetable Beer96%3% - 9%
Belgian Pale Ale86%4% - 13%
Oatmeal Stout84%2% - 12%
Dry Stout86%2% - 16%
Spice, Herb, or Vegetable Beer83%2% - 4%
Blonde Ale83%3% - 5%
Fruit Beer86%3% - 21%
Belgian Dubbel83%1% - 11%
Clone Beer84%2% - 6%
Oktoberfest/Märzen86%5% - 8%
International Amber Lager74%2% - 6%
American Strong Ale74%1% - 6%
Saison711%1% - 55%
Dunkelweizen75%2% - 9%
Belgian Dark Strong Ale76%1% - 8%
American Wheat or Rye Beer63%1% - 6%
Belgian Pale Ale65%2% - 9%
Specialty IPA: Belgian IPA69%3% - 15%
Scottish Export 80/-67%3% - 12%
British Golden Ale67%4% - 11%
Scottish Heavy54%2% - 6%
Specialty IPA: Brown IPA53%2% - 4%
Irish Stout56%3% - 10%
Vienna Lager57%2% - 15%
Sweet Stout56%4% - 9%
Scottish Heavy 70/-44%2% - 8%
Cream Ale47%3% - 8%
Specialty IPA: New England IPA43%2% - 3%
Tropical Stout43%1% - 5%
Braggot47%3% - 18%
Autumn Seasonal Beer36%3% - 8%
Schwarzbier35%5% - 5%
Witbier37%5% - 10%
Weissbier33%3% - 3%
Helles Bock311%11% - 11%
Flanders Red Ale35%2% - 7%
California Common36%4% - 8%
Irish Extra Stout311%4% - 19%
Specialty IPA: Rye IPA34%2% - 7%
Scottish Light37%5% - 12%
Specialty IPA: White IPA33%2% - 4%
Belgian Specialty Ale310%4% - 20%
Bière de Garde35%1% - 8%
Specialty Smoked Beer37%5% - 9%
Belgian Golden Strong Ale35%1% - 7%
Vienna Lager313%13% - 14%
American Wheat Beer39%5% - 18%
Winter Seasonal Beer22%2% - 2%
Flanders Brown Ale/Oud Bruin29%9% - 9%
Altbier23%2% - 4%
Doppelbock29%8% - 9%
Roggenbier (German Rye Beer)29%4% - 14%
Mixed-Style Beer24%3% - 5%
Scottish Light 60/-28%8% - 8%
Cream Ale24%4% - 5%
Mixed-Fermentation Sour Beer27%7% - 8%
Other Smoked Beer25%4% - 7%
Bohemian Pilsener25%4% - 5%
Märzen24%4% - 4%
Belgian Golden Strong Ale24%3% - 4%
Belgian Tripel25%5% - 5%
Light American Lager113%13% - 13%
Doppelbock14%4% - 4%
Baltic Porter15%5% - 5%
Belgian Tripel14%4% - 4%
Wood-Aged Beer16%6% - 6%
London Brown Ale129%29% - 29%
Oud Bruin111%11% - 11%
Traditional Bock15%5% - 5%
Weizen/Weissbier16%6% - 6%
Belgian Blond Ale14%4% - 4%
Brett Beer12%2% - 2%
Dunkles Weissbier13%3% - 3%
Wood-Aged Beer111%11% - 11%
Belgian Dark Strong Ale110%10% - 10%
International Pale Lager115%15% - 15%
Straight (Unblended) Lambic13%3% - 3%
Schwarzbier19%9% - 9%
Gueuze118%18% - 18%
Munich Dunkel11%1% - 1%
Common Cider130%30% - 30%
Foreign Extra Stout14%4% - 4%
Belgian Blond Ale16%6% - 6%
Burton Ale111%11% - 11%
Weizenbock14%4% - 4%
American Lager16%6% - 6%
Wild Specialty Beer19%9% - 9%
Bière de Garde13%3% - 3%
North German Altbier112%12% - 12%
Sahti12%2% - 2%
Classic Style Smoked Beer12%2% - 2%
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