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The Swaen - Ale


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA1163%27% - 89%
American Pale Ale772%24% - 100%
Specialty IPA: New England IPA676%33% - 100%
No Profile Selected587%71% - 100%
Best Bitter475%53% - 94%
American Amber Ale370%53% - 82%
Blonde Ale390%80% - 100%
American Stout270%64% - 76%
Witbier279%79% - 80%
Belgian Tripel272%72% - 72%
Imperial IPA267%56% - 77%
American Porter262%62% - 62%
Irish Red Ale293%91% - 95%
Foreign Extra Stout274%71% - 78%
Czech Pale Lager2100%100% - 100%
English Porter275%75% - 75%
Brown Porter250%38% - 62%
Specialty IPA: Red IPA171%71% - 71%
Irish Stout180%80% - 80%
Irish Extra Stout175%75% - 75%
Specialty IPA: Belgian IPA183%83% - 83%
Belgian Golden Strong Ale169%69% - 69%
Saison142%42% - 42%
Bohemian Pilsener120%20% - 20%
Fruit Beer134%34% - 34%
Specialty IPA: Black IPA177%77% - 77%
Specialty IPA: White IPA127%27% - 27%
Belgian Dark Strong Ale143%43% - 43%
American IPA125%25% - 25%
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