Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

New Zealand - Manuka Smoked Malt


Most Used In:

Style Uses Avg. Usage Usage Range
American Light Lager627%1% - 96%
Wee Heavy41%1% - 1%
American Porter416%3% - 36%
American Brown Ale49%2% - 22%
Specialty Smoked Beer312%10% - 13%
Specialty IPA: Rye IPA316%14% - 18%
Robust Porter339%18% - 50%
Brown Porter29%3% - 14%
American Pale Ale251%1% - 100%
Wood-Aged Beer29%9% - 9%
Other Smoked Beer215%14% - 17%
American Stout213%5% - 22%
American Brown Ale212%3% - 22%
Piwo Grodziskie214%8% - 20%
American Amber Ale19%9% - 9%
Doppelbock174%74% - 74%
Irish Red Ale16%6% - 6%
No Profile Selected14%4% - 4%
Sweet Stout112%12% - 12%
Baltic Porter14%4% - 4%
Belgian Tripel19%9% - 9%
Belgian Dark Strong Ale12%2% - 2%
Blonde Ale110%10% - 10%
Imperial Stout110%10% - 10%
Scottish Heavy118%18% - 18%
Oatmeal Stout13%3% - 3%
Fruit Beer13%3% - 3%
British Brown Ale18%8% - 8%
Imperial IPA14%4% - 4%
American Barleywine15%5% - 5%
Russian Imperial Stout15%5% - 5%
Irish Extra Stout117%17% - 17%
Sweet Stout125%25% - 25%
English Porter122%22% - 22%
Saison14%4% - 4%
Irish Red Ale138%38% - 38%
Rauchbier127%27% - 27%
Specialty IPA: Black IPA12%2% - 2%
Specialty IPA: Red IPA125%25% - 25%
https://www.brewersfriend.com/
Brewer's Friend's Facebook page Brewer's Friend's Twitter Brewer's Friend's Instagram