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Home
»
Fermentables
»
German - Smoked Malt
German - Smoked Malt
Country:
German
Category:
Grain
Type:
Base malt
PPG:
37
Color:
3 °L
Recipes:
5,949
Most Used In:
Style
Recipes
Avg. Usage
Usage Range
Other Smoked Beer
397
33%
1% - 100%
Robust Porter
309
16%
1% - 69%
Classic Rauchbier
297
41%
2% - 100%
Classic Style Smoked Beer
272
34%
2% - 100%
Specialty Smoked Beer
230
31%
2% - 100%
Rauchbier
227
42%
2% - 100%
American Porter
200
18%
1% - 91%
Russian Imperial Stout
197
9%
1% - 78%
Imperial Stout
191
7%
1% - 84%
American Light Lager
153
19%
1% - 100%
Baltic Porter
131
19%
1% - 87%
Strong Scotch Ale
120
5%
1% - 65%
Brown Porter
99
13%
1% - 55%
No Profile Selected
95
20%
1% - 100%
California Common Beer
93
18%
1% - 100%
American Stout
93
9%
1% - 83%
Oatmeal Stout
89
6%
1% - 65%
American IPA
82
13%
1% - 93%
English Porter
78
16%
1% - 52%
American Stout
66
7%
1% - 40%
Belgian Specialty Ale
63
23%
1% - 53%
Dry Stout
63
14%
1% - 93%
Piwo Grodziskie
61
74%
4% - 100%
Scottish Export
61
6%
1% - 26%
Foreign Extra Stout
60
14%
1% - 88%
Saison
59
14%
1% - 83%
Specialty Beer
57
14%
1% - 100%
Wee Heavy
53
4%
1% - 25%
Experimental Beer
51
11%
1% - 38%
Weizen/Weissbier
50
22%
1% - 86%
Weissbier
44
18%
1% - 100%
Northern English Brown
44
10%
2% - 37%
American IPA
42
15%
1% - 49%
American Pale Ale
41
14%
1% - 33%
American Amber Ale
40
15%
1% - 67%
Oktoberfest/Märzen
40
29%
2% - 95%
Irish Red Ale
39
14%
1% - 67%
American Pale Ale
39
13%
1% - 40%
American Amber Ale
38
9%
1% - 42%
Irish Red Ale
38
9%
1% - 44%
Sweet Stout
38
7%
1% - 27%
Märzen
35
64%
1% - 100%
Baltic Porter
35
16%
1% - 69%
Spice, Herb, or Vegetable Beer
34
9%
1% - 24%
American Brown Ale
33
11%
1% - 40%
Scottish Export 80/-
33
5%
1% - 43%
Lichtenhainer
30
36%
5% - 84%
Sahti
29
10%
1% - 40%
Sweet Stout
28
13%
1% - 55%
American Brown Ale
28
10%
1% - 69%
American Barleywine
28
8%
1% - 19%
Mixed-Style Beer
27
8%
1% - 27%
Scottish Heavy
26
4%
1% - 20%
Specialty IPA: Black IPA
25
13%
1% - 85%
English Barleywine
25
5%
1% - 23%
Foreign Extra Stout
25
12%
1% - 43%
Doppelbock
24
15%
1% - 76%
Mild
21
14%
1% - 36%
Oatmeal Stout
21
10%
1% - 64%
American Strong Ale
21
7%
1% - 33%
Southern English Brown
21
6%
1% - 17%
Scottish Light
20
4%
1% - 12%
Saison
20
12%
1% - 55%
Munich Dunkel
19
16%
2% - 63%
Old Ale
19
11%
1% - 71%
Schwarzbier
19
22%
2% - 95%
Dunkelweizen
19
13%
2% - 41%
Roggenbier (German Rye Beer)
17
14%
1% - 48%
British Strong Ale
17
13%
1% - 51%
Dark Mild
17
6%
2% - 26%
English IPA
16
8%
2% - 17%
Weizenbock
16
15%
1% - 67%
Dunkles Weissbier
16
18%
1% - 43%
British Brown Ale
16
10%
1% - 29%
Winter Seasonal Beer
15
6%
2% - 15%
Belgian Dark Strong Ale
15
11%
1% - 49%
Braggot
15
20%
1% - 47%
Doppelbock
14
15%
1% - 50%
Traditional Bock
14
31%
1% - 86%
Belgian Pale Ale
14
7%
1% - 20%
Irish Stout
14
7%
1% - 32%
Best Bitter
13
6%
1% - 14%
Berliner Weisse
13
33%
1% - 89%
Holiday/Winter Special Spiced Beer
13
9%
1% - 41%
Munich Dunkel
13
12%
1% - 25%
Clone Beer
13
14%
3% - 63%
Imperial IPA
13
10%
2% - 40%
Fruit Beer
13
11%
1% - 28%
Wood-Aged Beer
12
19%
2% - 78%
British Golden Ale
12
4%
3% - 5%
Munich Helles
12
17%
1% - 35%
Belgian Dubbel
11
12%
2% - 28%
Altbier
11
20%
2% - 70%
Special/Best/Premium Bitter
11
9%
5% - 13%
American Wheat Beer
11
14%
2% - 29%
American Wheat or Rye Beer
11
8%
2% - 43%
International Pale Lager
10
10%
2% - 20%
German Helles Exportbier
10
14%
8% - 17%
Schwarzbier
10
12%
1% - 38%
American Barleywine
10
13%
1% - 34%
Dunkles Bock
10
18%
4% - 41%
Vienna Lager
9
9%
2% - 33%
Czech Pale Lager
9
3%
3% - 3%
Strong Bitter
9
10%
2% - 24%
English Barleywine
9
9%
2% - 20%
Blonde Ale
9
10%
2% - 27%
Vienna Lager
9
14%
1% - 43%
Belgian Dark Strong Ale
9
5%
1% - 10%
Specialty IPA: Rye IPA
9
9%
4% - 18%
Bohemian Pilsener
9
20%
1% - 58%
Kölsch
9
16%
2% - 31%
German Pilsner (Pils)
9
15%
2% - 34%
Bière de Garde
9
6%
1% - 32%
Helles Bock
9
18%
2% - 53%
Standard/Ordinary Bitter
8
27%
2% - 88%
Old Ale
8
13%
1% - 33%
Extra Special/Strong Bitter (ESB)
8
17%
2% - 42%
English IPA
8
23%
1% - 46%
Weizenbock
8
30%
1% - 67%
Eisbock
8
3%
1% - 11%
Blonde Ale
8
39%
4% - 93%
Specialty IPA: Red IPA
7
8%
2% - 25%
Irish Extra Stout
7
17%
3% - 28%
Spice, Herb, or Vegetable Beer
7
10%
2% - 24%
Belgian Pale Ale
7
18%
2% - 67%
Scottish Heavy 70/-
7
9%
1% - 32%
California Common
7
8%
2% - 26%
Düsseldorf Altbier
6
13%
4% - 29%
Autumn Seasonal Beer
6
4%
2% - 6%
North German Altbier
6
8%
1% - 23%
Ordinary Bitter
6
5%
1% - 22%
Kölsch
6
17%
5% - 31%
Witbier
6
5%
2% - 11%
Specialty IPA: White IPA
5
6%
5% - 8%
American Lager
5
6%
2% - 20%
Dark American Lager
5
10%
5% - 16%
Maibock/Helles Bock
5
28%
7% - 86%
Tropical Stout
5
8%
4% - 13%
Fruit and Spice Beer
5
16%
4% - 36%
Bière de Garde
5
9%
1% - 18%
Belgian Dubbel
5
15%
3% - 42%
Roggenbier
5
17%
6% - 38%
Scottish Light 60/-
5
4%
2% - 8%
Gose
4
4%
3% - 6%
Trappist Single
4
7%
3% - 9%
Classic American Pilsner
4
7%
3% - 15%
Double IPA
4
10%
3% - 18%
Berliner Weisse
4
11%
6% - 20%
Specialty IPA: New England IPA
4
4%
2% - 7%
Fruit Lambic
4
3%
1% - 6%
Czech Dark Lager
4
13%
8% - 16%
Belgian Tripel
3
2%
1% - 3%
Specialty IPA: Brown IPA
3
8%
8% - 8%
Munich Helles
3
50%
24% - 100%
Kellerbier: Pale Kellerbier
3
29%
23% - 40%
International Dark Lager
3
8%
6% - 11%
Belgian Tripel
3
5%
1% - 7%
Semi-Sweet Mead
2
20%
17% - 23%
Straight (Unblended) Lambic
2
33%
6% - 60%
Gueuze
2
50%
18% - 82%
Specialty IPA: Belgian IPA
2
8%
1% - 16%
Czech Premium Pale Lager
2
8%
8% - 9%
Belgian Blond Ale
2
12%
4% - 20%
Eisbock
2
14%
10% - 18%
Cream Ale
2
4%
1% - 6%
Festbier
2
4%
4% - 5%
International Amber Lager
2
3%
2% - 3%
Other Specialty Cider or Perry
2
14%
12% - 16%
Oud Bruin
2
1%
1% - 2%
Kentucky Common
2
7%
7% - 8%
Wheatwine
2
4%
1% - 7%
Flanders Brown Ale/Oud Bruin
1
8%
8% - 8%
Wood-Aged Beer
1
25%
25% - 25%
Flanders Red Ale
1
12%
12% - 12%
German Pils
1
17%
17% - 17%
Belgian Golden Strong Ale
1
36%
36% - 36%
Australian Sparkling Ale
1
11%
11% - 11%
Standard American Lager
1
8%
8% - 8%
Witbier
1
2%
2% - 2%
Pre-Prohibition Lager
1
2%
2% - 2%
Brett Beer
1
12%
12% - 12%
Belgian Golden Strong Ale
1
1%
1% - 1%
Specialty Fruit Beer
1
3%
3% - 3%
Light American Lager
1
20%
20% - 20%
London Brown Ale
1
11%
11% - 11%
Premium American Lager
1
5%
5% - 5%
Alternative Grain Beer
1
7%
7% - 7%
Burton Ale
1
8%
8% - 8%
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