Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

German - Munich Dark


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA73612%1% - 52%
Oktoberfest/Märzen65024%1% - 100%
Märzen62124%1% - 100%
American IPA49811%1% - 100%
American Pale Ale41513%2% - 100%
Munich Dunkel39153%4% - 100%
American Pale Ale37411%1% - 100%
Munich Dunkel32648%2% - 100%
American Amber Ale31516%2% - 100%
Dunkelweizen30825%3% - 92%
Robust Porter30013%1% - 83%
American Amber Ale28516%1% - 100%
Doppelbock27339%2% - 100%
Saison25512%1% - 82%
Dunkles Weissbier24525%1% - 100%
Traditional Bock23140%3% - 100%
Baltic Porter22922%3% - 93%
No Profile Selected22419%2% - 100%
Altbier20525%4% - 100%
California Common Beer19517%1% - 100%
Vienna Lager19523%1% - 95%
American Porter19115%3% - 68%
Russian Imperial Stout19016%2% - 93%
Doppelbock18139%2% - 100%
Schwarzbier17932%5% - 100%
American Light Lager17720%1% - 100%
Vienna Lager17418%3% - 100%
Schwarzbier15629%6% - 82%
Saison15512%1% - 80%
Imperial Stout15412%1% - 86%
Imperial IPA15010%1% - 100%
Düsseldorf Altbier14525%2% - 100%
North German Altbier14023%4% - 100%
American Stout13813%1% - 78%
Weizen/Weissbier1379%2% - 57%
Brown Porter13417%1% - 86%
Specialty IPA: Red IPA13213%2% - 100%
Sweet Stout13010%1% - 80%
Bohemian Pilsener1228%1% - 39%
Weizenbock11923%3% - 64%
Maibock/Helles Bock11917%2% - 56%
English IPA11015%1% - 78%
German Pilsner (Pils)1089%1% - 40%
Specialty Beer10521%2% - 100%
Kölsch1048%2% - 96%
American Brown Ale10118%2% - 88%
Extra Special/Strong Bitter (ESB)9921%2% - 100%
Weizenbock9817%2% - 52%
Dunkles Bock9537%6% - 100%
Specialty IPA: Black IPA9013%2% - 85%
Holiday/Winter Special Spiced Beer8923%3% - 93%
Belgian Dubbel8911%3% - 86%
Belgian Dark Strong Ale8813%2% - 63%
Belgian Dark Strong Ale8511%2% - 26%
American Stout8515%1% - 87%
Weissbier8511%2% - 44%
Helles Bock8418%3% - 61%
Oatmeal Stout8318%1% - 77%
Baltic Porter8122%1% - 87%
American Brown Ale8017%2% - 98%
Czech Dark Lager7628%5% - 94%
Double IPA719%2% - 22%
Strong Scotch Ale6911%1% - 29%
Other Smoked Beer6715%7% - 68%
Irish Red Ale6719%2% - 100%
Roggenbier (German Rye Beer)6624%6% - 94%
Spice, Herb, or Vegetable Beer6615%4% - 59%
Festbier6211%1% - 33%
Belgian Specialty Ale6118%2% - 50%
British Brown Ale6020%2% - 100%
Experimental Beer5920%2% - 100%
Irish Red Ale5918%2% - 75%
Dark American Lager5835%3% - 100%
Munich Helles5711%2% - 49%
Foreign Extra Stout5417%2% - 68%
Belgian Dubbel5415%1% - 100%
English Porter5313%3% - 95%
Classic Rauchbier5222%2% - 53%
International Amber Lager5218%3% - 50%
Belgian Pale Ale5214%2% - 40%
Blonde Ale5113%1% - 100%
Munich Helles497%1% - 22%
Sweet Stout4917%3% - 100%
Blonde Ale4810%2% - 38%
Belgian Pale Ale4715%2% - 66%
American Strong Ale4619%2% - 79%
Witbier458%1% - 40%
Scottish Export4514%2% - 77%
Dry Stout4524%3% - 80%
Mild4521%3% - 89%
Old Ale4523%2% - 100%
German Pils4512%1% - 75%
Czech Premium Pale Lager438%1% - 29%
Oud Bruin4323%4% - 56%
Kölsch426%1% - 19%
International Pale Lager4116%1% - 100%
Rauchbier4122%2% - 70%
Northern English Brown4011%2% - 38%
Scottish Export 80/-4013%4% - 58%
Wee Heavy3813%2% - 35%
Strong Bitter3721%2% - 63%
Dark Mild3617%6% - 68%
Flanders Red Ale3522%5% - 44%
International Dark Lager3435%1% - 100%
American Barleywine3410%2% - 22%
Bière de Garde3319%6% - 48%
Flanders Red Ale3320%4% - 79%
Winter Seasonal Beer3220%2% - 99%
California Common3114%2% - 39%
Fruit Beer3018%2% - 100%
Best Bitter2919%5% - 100%
Clone Beer2915%3% - 70%
Dortmunder Export2912%2% - 68%
Witbier296%2% - 9%
Bière de Garde2817%3% - 38%
Spice, Herb, or Vegetable Beer2718%3% - 88%
Standard/Ordinary Bitter2712%2% - 49%
Special/Best/Premium Bitter2621%1% - 100%
Oatmeal Stout2615%4% - 85%
English Barleywine2613%2% - 82%
Classic Style Smoked Beer2628%5% - 64%
Czech Amber Lager2517%7% - 66%
American Wheat or Rye Beer2410%1% - 30%
Autumn Seasonal Beer2417%7% - 31%
Mixed-Style Beer2324%3% - 91%
Belgian Tripel236%2% - 14%
American Barleywine2319%2% - 55%
Classic American Pilsner227%4% - 15%
English Barleywine2216%2% - 54%
Scottish Heavy2112%4% - 27%
Belgian Blond Ale2114%2% - 85%
Specialty Smoked Beer2017%2% - 62%
British Strong Ale2022%3% - 91%
Kellerbier: Amber Kellerbier1927%6% - 56%
Flanders Brown Ale/Oud Bruin1816%5% - 33%
Cream Ale1815%1% - 41%
Specialty IPA: Brown IPA1825%4% - 71%
Belgian Blond Ale189%2% - 22%
Czech Pale Lager1814%4% - 63%
American Wheat Beer189%1% - 50%
Foreign Extra Stout1710%3% - 23%
Old Ale1717%5% - 65%
Roggenbier1527%7% - 52%
Specialty IPA: White IPA159%2% - 17%
Specialty IPA: Rye IPA1510%4% - 21%
Belgian Golden Strong Ale147%3% - 19%
Specialty IPA: New England IPA1310%2% - 50%
German Helles Exportbier1310%4% - 14%
Mixed-Fermentation Sour Beer1316%5% - 26%
Ordinary Bitter1317%3% - 41%
Eisbock1243%9% - 100%
American Lager1211%2% - 26%
Scottish Light1213%2% - 24%
Irish Stout1219%6% - 64%
Specialty IPA: Belgian IPA1213%3% - 33%
British Golden Ale1116%10% - 22%
English IPA1014%5% - 23%
Irish Extra Stout1033%9% - 78%
Trappist Single911%4% - 19%
Wood-Aged Beer911%4% - 20%
Southern English Brown923%12% - 61%
Cream Ale96%4% - 12%
Specialty Fruit Beer942%2% - 100%
Belgian Tripel818%3% - 65%
Belgian Golden Strong Ale810%5% - 14%
Eisbock842%14% - 67%
Gose712%2% - 30%
Scottish Heavy 70/-712%6% - 25%
Brett Beer79%4% - 16%
Tropical Stout714%5% - 51%
Premium American Lager73%1% - 7%
Scottish Light 60/-66%2% - 14%
Fruit and Spice Beer610%6% - 16%
Berliner Weisse67%2% - 15%
Kellerbier: Pale Kellerbier69%3% - 20%
Wild Specialty Beer511%4% - 20%
Alternative Grain Beer521%3% - 36%
Specialty Wood-Aged Beer514%5% - 41%
Wood-Aged Beer533%2% - 75%
Sahti515%7% - 22%
German Leichtbier47%3% - 13%
Common Cider45%3% - 11%
Braggot441%8% - 57%
Australian Sparkling Ale49%4% - 11%
Piwo Grodziskie417%6% - 29%
Lambic26%5% - 6%
Fruit Lambic228%18% - 37%
Wheatwine219%17% - 22%
Standard American Lager25%5% - 5%
Straight (Unblended) Lambic18%8% - 8%
Kentucky Common114%14% - 14%
Pre-Prohibition Lager124%24% - 24%
Lichtenhainer125%25% - 25%
London Brown Ale14%4% - 4%
Burton Ale113%13% - 13%
Alternative Sugar Beer16%6% - 6%
https://www.brewersfriend.com/