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Crisp - Flaked Torredied Oats


Most Used In:

Style Recipes Avg. Usage Usage Range
Specialty IPA: New England IPA1113%6% - 20%
American Pale Ale103%2% - 8%
Blonde Ale45%2% - 11%
American IPA410%1% - 20%
Sweet Stout36%6% - 6%
No Profile Selected213%9% - 17%
Oatmeal Stout213%13% - 13%
American Wheat Beer110%10% - 10%
Bohemian Pilsener14%4% - 4%
American Pale Ale14%4% - 4%
Specialty IPA: White IPA120%20% - 20%
American IPA13%3% - 3%
Oatmeal Stout19%9% - 9%
International Pale Lager13%3% - 3%
Witbier115%15% - 15%
Sweet Stout14%4% - 4%
Berliner Weisse119%19% - 19%
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