| Imperial IPA | 34 | 7% | 1% - 30% |
| American IPA | 30 | 7% | 2% - 18% |
| American Pale Ale | 24 | 7% | 1% - 25% |
| English IPA | 23 | 6% | 2% - 14% |
| No Profile Selected | 20 | 11% | 2% - 29% |
| Belgian Specialty Ale | 16 | 10% | 4% - 20% |
| American IPA | 16 | 8% | 4% - 17% |
| Specialty IPA: New England IPA | 9 | 8% | 1% - 33% |
| Russian Imperial Stout | 8 | 6% | 2% - 11% |
| Ordinary Bitter | 5 | 6% | 4% - 7% |
| Blonde Ale | 4 | 11% | 1% - 17% |
| English Barleywine | 4 | 5% | 2% - 11% |
| Double IPA | 4 | 4% | 3% - 5% |
| American Amber Ale | 4 | 7% | 4% - 8% |
| American Pale Ale | 4 | 8% | 4% - 21% |
| Imperial Stout | 4 | 8% | 6% - 9% |
| American Brown Ale | 4 | 11% | 8% - 12% |
| Baltic Porter | 3 | 6% | 3% - 11% |
| Specialty IPA: Black IPA | 3 | 9% | 3% - 20% |
| Irish Red Ale | 3 | 6% | 3% - 10% |
| Robust Porter | 3 | 8% | 4% - 15% |
| Foreign Extra Stout | 3 | 12% | 6% - 15% |
| Dark American Lager | 2 | 8% | 6% - 11% |
| German Pils | 2 | 3% | 3% - 4% |
| Wood-Aged Beer | 2 | 12% | 10% - 14% |
| Southern English Brown | 2 | 6% | 6% - 7% |
| English Barleywine | 2 | 4% | 2% - 5% |
| Fruit Beer | 2 | 10% | 9% - 12% |
| American Porter | 2 | 9% | 4% - 14% |
| British Strong Ale | 2 | 6% | 1% - 10% |
| American Light Lager | 2 | 12% | 9% - 16% |
| Spice, Herb, or Vegetable Beer | 2 | 12% | 12% - 12% |
| Helles Bock | 2 | 3% | 2% - 3% |
| Vienna Lager | 2 | 7% | 7% - 7% |
| Strong Bitter | 2 | 15% | 5% - 25% |
| Blonde Ale | 2 | 6% | 5% - 6% |
| British Golden Ale | 2 | 4% | 2% - 7% |
| Saison | 2 | 3% | 3% - 4% |
