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Bestmalz - Pale Ale


Most Used In:

Style Recipes Avg. Usage Usage Range
American Pale Ale867%4% - 87%
American IPA671%42% - 94%
American Light Lager339%15% - 67%
American Wheat Beer140%40% - 40%
Specialty IPA: New England IPA171%71% - 71%
American Amber Ale140%40% - 40%
Blonde Ale120%20% - 20%
American Porter144%44% - 44%
American IPA1100%100% - 100%
Standard/Ordinary Bitter1100%100% - 100%
California Common179%79% - 79%
Scottish Export157%57% - 57%
Bohemian Pilsener148%48% - 48%
Specialty IPA: Black IPA185%85% - 85%
Irish Stout178%78% - 78%
K├Âlsch167%67% - 67%
Brown Porter181%81% - 81%
Czech Premium Pale Lager124%24% - 24%
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