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Bestmalz - Caramunich I


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA49%2% - 17%
American Pale Ale37%4% - 12%
Belgian Dubbel18%8% - 8%
American Porter17%7% - 7%
Strong Bitter113%13% - 13%
Märzen118%18% - 18%
Altbier115%15% - 15%
Saison11%1% - 1%
Irish Stout110%10% - 10%
Schwarzbier18%8% - 8%
Czech Premium Pale Lager14%4% - 4%
Czech Pale Lager113%13% - 13%
No Profile Selected13%3% - 3%
American Amber Ale17%7% - 7%
English Barleywine12%2% - 2%
American Amber Ale116%16% - 16%
Brown Porter111%11% - 11%
Standard/Ordinary Bitter15%5% - 5%
Dunkles Weissbier14%4% - 4%
Festbier15%5% - 5%
Specialty IPA: New England IPA113%13% - 13%
American Lager17%7% - 7%
Mixed-Style Beer124%24% - 24%
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