American IPA | 50 | 15% | 2% - 86% |
American Pale Ale | 48 | 23% | 1% - 100% |
Märzen | 38 | 40% | 8% - 86% |
Blonde Ale | 26 | 20% | 5% - 100% |
Specialty IPA: New England IPA | 24 | 8% | 2% - 22% |
International Pale Lager | 19 | 27% | 9% - 89% |
Saison | 19 | 13% | 3% - 43% |
Saison | 18 | 19% | 3% - 80% |
Vienna Lager | 16 | 71% | 29% - 100% |
American Amber Ale | 16 | 24% | 4% - 76% |
Kölsch | 15 | 17% | 2% - 44% |
American Pale Ale | 11 | 19% | 4% - 68% |
Blonde Ale | 9 | 9% | 5% - 14% |
Helles Bock | 8 | 21% | 5% - 38% |
Munich Helles | 8 | 12% | 2% - 43% |
Cream Ale | 8 | 23% | 7% - 49% |
Vienna Lager | 8 | 62% | 21% - 100% |
Oktoberfest/Märzen | 8 | 38% | 16% - 58% |
American Wheat Beer | 7 | 18% | 8% - 42% |
Festbier | 7 | 31% | 12% - 92% |
Belgian Dubbel | 7 | 35% | 6% - 83% |
Irish Red Ale | 6 | 20% | 4% - 34% |
American IPA | 6 | 16% | 7% - 20% |
American Light Lager | 6 | 39% | 3% - 84% |
Weissbier | 6 | 15% | 7% - 24% |
Schwarzbier | 6 | 22% | 5% - 84% |
Winter Seasonal Beer | 5 | 34% | 9% - 83% |
Imperial Stout | 5 | 20% | 11% - 36% |
International Amber Lager | 5 | 44% | 21% - 63% |
Specialty IPA: Rye IPA | 5 | 10% | 2% - 23% |
Bière de Garde | 5 | 26% | 5% - 72% |
Czech Pale Lager | 5 | 31% | 7% - 100% |
Experimental Beer | 5 | 7% | 2% - 20% |