Unlimited Recipes, No Ads, Premium Support. Save 5% on Brewer's Friend Premium today. Use code 5OFF. Sign Up ×

American - Bonlander Munich


Most Used In:

Style Recipes Avg. Usage Usage Range
American IPA51011%1% - 100%
American Pale Ale34012%2% - 100%
American IPA17812%1% - 100%
American Light Lager15320%2% - 100%
American Pale Ale12612%2% - 48%
American Amber Ale10615%3% - 65%
American Porter9015%2% - 94%
Imperial Stout6710%2% - 27%
Märzen6733%4% - 100%
British Brown Ale6610%2% - 74%
American Amber Ale6512%2% - 100%
Saison6310%1% - 25%
Double IPA619%2% - 40%
Blonde Ale599%2% - 77%
Robust Porter5113%2% - 75%
Specialty IPA: Black IPA487%2% - 36%
American Wheat Beer489%1% - 95%
Oktoberfest/Märzen4430%5% - 85%
Vienna Lager4118%8% - 49%
Imperial IPA408%2% - 28%
American Brown Ale3911%2% - 46%
Munich Dunkel3745%7% - 98%
Russian Imperial Stout3521%2% - 78%
Irish Red Ale349%1% - 29%
Saison349%2% - 33%
American Stout3311%4% - 79%
Specialty IPA: Red IPA3216%2% - 64%
Schwarzbier2730%4% - 51%
Kölsch259%1% - 29%
Witbier256%2% - 51%
Brown Porter2416%5% - 80%
Weizen/Weissbier2413%3% - 57%
California Common Beer2229%4% - 100%
American Brown Ale2112%1% - 73%
Baltic Porter2124%2% - 58%
German Pilsner (Pils)2118%2% - 100%
Wood-Aged Beer2112%4% - 16%
Kölsch218%2% - 22%
Baltic Porter2018%6% - 55%
Sweet Stout2012%5% - 40%
Doppelbock1941%3% - 66%
Specialty IPA: New England IPA197%3% - 16%
Weissbier1912%3% - 49%
No Profile Selected1932%2% - 100%
American Strong Ale1914%2% - 40%
American Stout1913%3% - 47%
American Wheat or Rye Beer1810%3% - 21%
Belgian Pale Ale1813%5% - 36%
Altbier1836%8% - 92%
Oatmeal Stout1715%8% - 31%
Blonde Ale1616%1% - 78%
English IPA1613%4% - 39%
Cream Ale168%2% - 21%
Czech Premium Pale Lager1615%1% - 100%
Strong Scotch Ale167%2% - 19%
Dunkles Weissbier1519%4% - 45%
Vienna Lager1526%3% - 64%
Wee Heavy157%1% - 24%
Dark Mild1515%3% - 79%
Belgian Specialty Ale156%2% - 13%
Belgian Dubbel1414%5% - 36%
Spice, Herb, or Vegetable Beer1415%4% - 33%
German Pils134%2% - 9%
Bière de Garde1315%3% - 39%
Belgian Dubbel1311%5% - 18%
English Porter1316%6% - 50%
Flanders Red Ale1316%6% - 43%
Spice, Herb, or Vegetable Beer139%3% - 15%
Festbier1324%9% - 45%
American Lager1313%4% - 29%
California Common1319%7% - 46%
Czech Dark Lager1247%18% - 85%
International Amber Lager1234%8% - 100%
Munich Helles1223%2% - 83%
Extra Special/Strong Bitter (ESB)1215%3% - 42%
Irish Red Ale1214%4% - 46%
Weizenbock1215%3% - 29%
Specialty IPA: Brown IPA1219%3% - 98%
Belgian Dark Strong Ale1111%2% - 34%
Sweet Stout118%5% - 28%
Maibock/Helles Bock1125%10% - 80%
Winter Seasonal Beer1110%4% - 21%
International Pale Lager1122%3% - 100%
Old Ale1116%5% - 32%
Belgian Dark Strong Ale1014%6% - 26%
British Strong Ale1017%2% - 77%
American Barleywine1033%4% - 100%
Mild1036%7% - 83%
Belgian Blond Ale97%2% - 9%
English Barleywine915%3% - 88%
Scottish Heavy96%4% - 11%
Munich Dunkel963%21% - 96%
Fruit Beer911%5% - 19%
Weizenbock828%14% - 40%
Scottish Export88%2% - 17%
Belgian Tripel89%3% - 36%
Doppelbock840%11% - 65%
North German Altbier823%10% - 39%
Wild Specialty Beer87%3% - 19%
Brett Beer87%3% - 10%
Belgian Tripel811%4% - 29%
Holiday/Winter Special Spiced Beer822%10% - 57%
Oatmeal Stout711%7% - 15%
Strong Bitter722%4% - 100%
Dry Stout714%4% - 41%
Helles Bock720%5% - 32%
Specialty IPA: Belgian IPA718%5% - 83%
Dark American Lager727%7% - 63%
Specialty IPA: Rye IPA714%6% - 23%
Cream Ale715%3% - 38%
Traditional Bock730%21% - 36%
Czech Amber Lager744%15% - 67%
Mixed-Fermentation Sour Beer75%3% - 6%
Ordinary Bitter622%8% - 72%
Experimental Beer617%3% - 40%
Other Smoked Beer67%5% - 12%
Düsseldorf Altbier631%19% - 42%
Dunkles Bock658%31% - 93%
Witbier64%2% - 7%
Flanders Red Ale619%13% - 30%
Munich Helles610%3% - 25%
Autumn Seasonal Beer69%3% - 30%
Belgian Pale Ale68%4% - 11%
Bière de Garde522%12% - 40%
Bohemian Pilsener57%2% - 10%
Rauchbier518%9% - 24%
Specialty IPA: White IPA59%3% - 16%
Irish Stout520%3% - 74%
Kellerbier: Amber Kellerbier543%18% - 62%
Specialty Beer519%7% - 48%
Classic American Pilsner57%4% - 9%
Classic Style Smoked Beer510%6% - 15%
Belgian Blond Ale517%6% - 47%
Mixed-Style Beer55%3% - 8%
International Dark Lager411%11% - 13%
American Barleywine411%4% - 30%
Scottish Light 60/-416%3% - 25%
Specialty Smoked Beer414%9% - 16%
German Helles Exportbier417%12% - 27%
British Golden Ale414%6% - 25%
Pre-Prohibition Porter422%10% - 31%
Clone Beer47%4% - 16%
Scottish Export 80/-415%5% - 37%
Fruit Lambic410%6% - 19%
Special/Best/Premium Bitter424%4% - 82%
Best Bitter311%4% - 22%
Wood-Aged Beer327%9% - 50%
Specialty Wood-Aged Beer318%10% - 22%
Schwarzbier321%13% - 34%
Eisbock317%5% - 22%
Trappist Single37%3% - 12%
Southern English Brown39%3% - 15%
Northern English Brown37%6% - 9%
Scottish Light344%8% - 100%
Roggenbier (German Rye Beer)320%17% - 23%
Berliner Weisse39%6% - 14%
Czech Pale Lager337%1% - 100%
Lambic212%8% - 16%
Premium American Lager225%15% - 34%
Light American Lager216%11% - 22%
Gueuze214%12% - 17%
Dunkelweizen237%31% - 43%
Kellerbier: Pale Kellerbier216%15% - 17%
Flanders Brown Ale/Oud Bruin212%2% - 22%
Kentucky Common217%5% - 30%
Alternative Grain Beer227%9% - 45%
Straight (Unblended) Lambic219%15% - 24%
Standard/Ordinary Bitter212%11% - 13%
German Leichtbier211%8% - 14%
Irish Extra Stout211%11% - 11%
Wheatwine29%6% - 11%
Old Ale224%11% - 37%
Gose25%5% - 5%
English Barleywine17%7% - 7%
English IPA137%37% - 37%
Dortmunder Export15%5% - 5%
Classic Rauchbier112%12% - 12%
Australian Sparkling Ale18%8% - 8%
Fruit and Spice Beer119%19% - 19%
Oud Bruin16%6% - 6%
Belgian Golden Strong Ale112%12% - 12%
Specialty Fruit Beer18%8% - 8%
Scottish Heavy 70/-15%5% - 5%
Tropical Stout13%3% - 3%
Foreign Extra Stout18%8% - 8%
Standard American Lager19%9% - 9%
Belgian Golden Strong Ale111%11% - 11%
Roggenbier119%19% - 19%
https://www.brewersfriend.com/