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Fermentables

FermentableCountryCategoryTypeColorPPGRecipes
Liquid Malt Extract - AmberLiquid ExtractExtract10 °L
3513,973
Liquid Malt Extract - DarkLiquid ExtractExtract30 °L
357,389
Liquid Malt Extract - Extra LightLiquid ExtractExtract3 °L
376,908
Liquid Malt Extract - LightLiquid ExtractExtract4 °L
3534,964
Liquid Malt Extract - MunichLiquid ExtractExtract8 °L
355,575
Liquid Malt Extract - PilsenLiquid ExtractExtract2 °L
3511,725
Liquid Malt Extract - WheatLiquid ExtractExtract3 °L
358,325
Maris Otter Liquid Malt Extract (LME)United KingdomLiquid ExtractExtract5 °L
366
Briess - LME Bavarian WheatAmericanLiquid ExtractExtract3 °L
37.684
Briess - LME Golden LightAmericanLiquid ExtractExtract4 °L
37.6273
Briess - LME Goldpils ViennaAmericanLiquid ExtractExtract6 °L
34.522
Briess - LME MunichAmericanLiquid ExtractExtract8 °L
34.552
Briess - LME Organic MaltofermAmericanLiquid ExtractExtract4 °L
37.60
Briess - LME Pale AleAmericanLiquid ExtractExtract6 °L
34.5125
Briess - LME Pilsen LightAmericanLiquid ExtractExtract2 °L
37.6263
Briess - LME PorterAmericanLiquid ExtractExtract17 °L
37.65
Briess - LME RyeAmericanLiquid ExtractExtract9 °L
34.532
Briess - LME Sparkling Amber LiquidAmericanLiquid ExtractExtract10 °L
37.630
Briess - LME Traditional DarkAmericanLiquid ExtractExtract30 °L
37.623
Briess - LME White Grain SorghumAmericanLiquid ExtractExtract3 °L
34.553
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