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Fermentables

FermentableCountryCategoryTypeColorPPGRecipes
Liquid Malt Extract - AmberLiquid ExtractExtract10 °L
3514,177
Liquid Malt Extract - DarkLiquid ExtractExtract30 °L
357,518
Liquid Malt Extract - Extra LightLiquid ExtractExtract3 °L
377,077
Liquid Malt Extract - LightLiquid ExtractExtract4 °L
3535,545
Liquid Malt Extract - MunichLiquid ExtractExtract8 °L
355,656
Liquid Malt Extract - PilsenLiquid ExtractExtract2 °L
3511,917
Liquid Malt Extract - WheatLiquid ExtractExtract3 °L
358,445
Maris Otter Liquid Malt Extract (LME)United KingdomLiquid ExtractExtract5 °L
3642
Briess - CBW RyeAmericanLiquid ExtractExtract9 °L
34.50
Briess - LME Bavarian WheatAmericanLiquid ExtractExtract3 °L
37.6157
Briess - LME Golden LightAmericanLiquid ExtractExtract4 °L
37.6560
Briess - LME Goldpils ViennaAmericanLiquid ExtractExtract6 °L
34.543
Briess - LME MunichAmericanLiquid ExtractExtract8 °L
34.5136
Briess - LME Organic MaltofermAmericanLiquid ExtractExtract4 °L
37.61
Briess - LME Pale AleAmericanLiquid ExtractExtract6 °L
34.5271
Briess - LME Pilsen LightAmericanLiquid ExtractExtract2 °L
37.6514
Briess - LME PorterAmericanLiquid ExtractExtract17 °L
37.623
Briess - LME RyeAmericanLiquid ExtractExtract9 °L
34.564
Briess - LME Sparkling Amber LiquidAmericanLiquid ExtractExtract10 °L
37.686
Briess - LME Traditional DarkAmericanLiquid ExtractExtract30 °L
37.672
Briess - LME White Grain SorghumAmericanLiquid ExtractExtract3 °L
34.5119
Weyermann - SinamarGermanLiquid ExtractExtract3111 °L
24.42
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