Wyeast - American Ale 1056
Most Used In:
Style |
Recipes |
American IPA | 7,448 |
American IPA | 6,149 |
American Pale Ale | 4,459 |
American Pale Ale | 4,007 |
Imperial IPA | 2,430 |
American Amber Ale | 1,624 |
Blonde Ale | 1,142 |
American Amber Ale | 1,026 |
Russian Imperial Stout | 987 |
Blonde Ale | 984 |
California Common Beer | 856 |
American Brown Ale | 839 |
Robust Porter | 766 |
Imperial Stout | 736 |
Holiday/Winter Special Spiced Beer | 720 |
Double IPA | 705 |
American Stout | 697 |
American Porter | 627 |
American Light Lager | 606 |
American Brown Ale | 580 |
Specialty IPA: Black IPA | 530 |
Cream Ale | 481 |
American Stout | 475 |
English IPA | 456 |
American Wheat Beer | 455 |
Sweet Stout | 439 |
Cream Ale | 435 |
American Wheat or Rye Beer | 427 |
Oatmeal Stout | 393 |
Fruit Beer | 374 |
Specialty Beer | 363 |
Specialty IPA: Red IPA | 305 |
Spice, Herb, or Vegetable Beer | 283 |
Brown Porter | 272 |
Specialty IPA: Rye IPA | 260 |
American Barleywine | 247 |
Irish Red Ale | 238 |
Specialty IPA: New England IPA | 230 |
American Strong Ale | 196 |
American Barleywine | 162 |
Irish Red Ale | 145 |
Baltic Porter | 129 |
Dry Stout | 121 |
Experimental Beer | 120 |
Extra Special/Strong Bitter (ESB) | 107 |
Specialty IPA: White IPA | 97 |
Mild | 90 |
Clone Beer | 90 |
Spice, Herb, or Vegetable Beer | 89 |
Foreign Extra Stout | 88 |
Belgian Specialty Ale | 86 |
Standard/Ordinary Bitter | 86 |
Old Ale | 85 |
Strong Scotch Ale | 83 |
Witbier | 74 |
Oatmeal Stout | 68 |
British Brown Ale | 63 |
Autumn Seasonal Beer | 63 |
Other Smoked Beer | 62 |
Specialty IPA: Brown IPA | 62 |
British Golden Ale | 61 |
Northern English Brown | 58 |
Witbier | 58 |
Berliner Weisse | 57 |
Berliner Weisse | 56 |
Weizen/Weissbier | 50 |
Special/Best/Premium Bitter | 50 |
Sweet Stout | 45 |
Classic American Pilsner | 44 |
Scottish Export 80/- | 43 |
Scottish Export | 42 |
Winter Seasonal Beer | 42 |
Kentucky Common | 41 |
Specialty Smoked Beer | 41 |
Mixed-Style Beer | 40 |
Weissbier | 40 |
Kölsch | 39 |
Braggot | 38 |
English Barleywine | 38 |
Specialty IPA: Belgian IPA | 38 |
British Strong Ale | 37 |
Flanders Red Ale | 36 |
Wee Heavy | 36 |
Wood-Aged Beer | 35 |
English Porter | 33 |
Specialty Fruit Beer | 33 |
American Lager | 32 |
Best Bitter | 31 |
North German Altbier | 30 |
Strong Bitter | 30 |
Gose | 30 |
Scottish Heavy | 28 |
Irish Stout | 28 |
Classic Rauchbier | 27 |
Märzen | 26 |
International Pale Lager | 25 |
English Barleywine | 25 |
Oktoberfest/Märzen | 24 |
Saison | 23 |
Common Cider | 23 |
Southern English Brown | 23 |
Roggenbier (German Rye Beer) | 23 |
Ordinary Bitter | 23 |
German Pilsner (Pils) | 22 |
Classic Style Smoked Beer | 22 |
Belgian Pale Ale | 21 |
Dark Mild | 21 |
English IPA | 21 |
Maibock/Helles Bock | 20 |
Belgian Blond Ale | 20 |
Light American Lager | 19 |
Old Ale | 18 |
Fruit and Spice Beer | 18 |
Fruit Lambic | 17 |
Mixed-Fermentation Sour Beer | 17 |
Foreign Extra Stout | 17 |
Alternative Grain Beer | 17 |
Belgian Pale Ale | 15 |
Wheatwine | 14 |
Scottish Heavy 70/- | 13 |
Wood-Aged Beer | 13 |
Fruit Beer | 13 |
California Common | 12 |
Specialty Wood-Aged Beer | 12 |
Baltic Porter | 12 |
Dunkelweizen | 11 |
Scottish Light | 11 |
Doppelbock | 10 |
Straight (Unblended) Lambic | 10 |
Vienna Lager | 10 |
Flanders Red Ale | 10 |
Dark American Lager | 9 |
Saison | 9 |
Alternative Sugar Beer | 9 |
Belgian Blond Ale | 9 |
Oud Bruin | 9 |
Belgian Tripel | 9 |
Düsseldorf Altbier | 8 |
Belgian Dark Strong Ale | 8 |
Flanders Brown Ale/Oud Bruin | 8 |
Kölsch | 8 |
Gueuze | 8 |
Scottish Light 60/- | 7 |
Premium American Lager | 7 |
Vienna Lager | 7 |
Altbier | 7 |
Tropical Stout | 7 |
Belgian Golden Strong Ale | 7 |
Wild Specialty Beer | 7 |
Belgian Golden Strong Ale | 6 |
Traditional Bock | 6 |
Weizenbock | 6 |
Munich Dunkel | 6 |
Australian Sparkling Ale | 6 |
German Leichtbier | 6 |
Irish Extra Stout | 6 |
Czech Pale Lager | 6 |
International Amber Lager | 6 |
Schwarzbier | 6 |
Other Specialty Cider or Perry | 5 |
Belgian Dubbel | 5 |
Weizenbock | 4 |
Bohemian Pilsener | 4 |
Lambic | 4 |
Rauchbier | 4 |
Czech Premium Pale Lager | 4 |
Piwo Grodziskie | 4 |
Helles Bock | 4 |
German Pils | 4 |
Bière de Garde | 3 |
Open Category Mead | 3 |
Fruit Cider | 3 |
Munich Helles | 3 |
Munich Dunkel | 3 |
German Helles Exportbier | 3 |
Gueuze | 3 |
Schwarzbier | 2 |
Belgian Tripel | 2 |
Lichtenhainer | 2 |
Doppelbock | 2 |
London Brown Ale | 2 |
Roggenbier | 2 |
Dry Mead | 2 |
Sweet Mead | 2 |
Festbier | 2 |
Semi-Sweet Mead | 1 |
Standard American Lager | 1 |
Fruit Lambic | 1 |
Czech Dark Lager | 1 |
Brett Beer | 1 |
Belgian Dubbel | 1 |
Bière de Garde | 1 |
Cyser (Apple Melomel) | 1 |
Munich Helles | 1 |
Trappist Single | 1 |
Metheglin | 1 |
Dunkles Weissbier | 1 |
Dunkles Bock | 1 |
Apple Wine | 1 |
Belgian Dark Strong Ale | 1 |
Pre-Prohibition Lager | 1 |