Fermentis - Safbrew - General/Belgian Yeast S-33 - Yeast

Type: Ale

Form: Dry

Flocculation: High

Laboratory: Fermentis / Safale

Attenuation: 70%

Alcohol Tolerance: 11.5%

Minimum Temperature: 54°F

Maximum Temperature: 77°F

Most Used In:

Style	Recipes
Specialty IPA: New England IPA	1,070
American IPA	389
American Pale Ale	303
Witbier	300
Belgian Pale Ale	275
Belgian Specialty Ale	265
American IPA	256
Witbier	250
Belgian Pale Ale	214
Belgian Blond Ale	207
Belgian Blond Ale	205
Belgian Dubbel	194
Belgian Dubbel	184
Blonde Ale	178
Belgian Tripel	152
American Pale Ale	146
Saison	142
Belgian Tripel	123
Sweet Stout	119
Russian Imperial Stout	115
California Common Beer	104
Specialty IPA: Belgian IPA	97
American Light Lager	89
Fruit Beer	88
Belgian Golden Strong Ale	88
Blonde Ale	86
American Wheat Beer	79
Specialty IPA: White IPA	78
American Amber Ale	77
American Amber Ale	76
Belgian Dark Strong Ale	73
Oatmeal Stout	71
American Stout	70
Belgian Dark Strong Ale	69
Belgian Golden Strong Ale	66
Weizen/Weissbier	65
English IPA	65
Imperial Stout	65
Dry Stout	64
British Golden Ale	64
Experimental Beer	64
Saison	63
Weissbier	62
American Wheat or Rye Beer	61
Imperial IPA	56
Extra Special/Strong Bitter (ESB)	55
German Pilsner (Pils)	54
Irish Red Ale	49
Irish Red Ale	48
Spice, Herb, or Vegetable Beer	48
Specialty Beer	47
Robust Porter	46
Standard/Ordinary Bitter	44
Fruit Lambic	44
American Stout	43
Trappist Single	43
Brown Porter	39
American Porter	37
Cream Ale	36
Mild	34
Cream Ale	33
Foreign Extra Stout	33
American Brown Ale	32
American Brown Ale	31
Holiday/Winter Special Spiced Beer	30
Baltic Porter	29
British Brown Ale	28
Sweet Stout	28
Special/Best/Premium Bitter	27
Double IPA	27
Dark Mild	25
Spice, Herb, or Vegetable Beer	25
Scottish Export	25
American Strong Ale	25
Strong Scotch Ale	24
Other Smoked Beer	24
Bière de Garde	23
Kölsch	22
Old Ale	22
Bière de Garde	21
Winter Seasonal Beer	21
English Barleywine	21
Strong Bitter	20
English Porter	20
Best Bitter	20
Northern English Brown	19
Light American Lager	19
Classic American Pilsner	19
Bohemian Pilsener	19
Ordinary Bitter	19
English Barleywine	18
American Barleywine	17
Dunkelweizen	17
Specialty IPA: Black IPA	17
Märzen	17
International Pale Lager	17
Irish Stout	17
Weizenbock	15
Berliner Weisse	15
Specialty Fruit Beer	15
Specialty IPA: Red IPA	14
Oatmeal Stout	14
Braggot	13
Kölsch	13
Autumn Seasonal Beer	13
Clone Beer	13
Czech Pale Lager	13
North German Altbier	12
British Strong Ale	12
Berliner Weisse	12
Old Ale	12
Gose	12
Mixed-Style Beer	12
Scottish Export 80/-	11
Common Cider	11
Alternative Grain Beer	11
American Barleywine	11
Traditional Bock	10
German Leichtbier	10
Oktoberfest/Märzen	9
Altbier	9
Foreign Extra Stout	9
Dunkles Weissbier	9
Weizenbock	9
Specialty IPA: Rye IPA	9
Premium American Lager	8
Vienna Lager	8
Maibock/Helles Bock	8
Roggenbier (German Rye Beer)	8
English IPA	8
Dunkles Bock	8
Sweet Mead	7
Doppelbock	7
Piwo Grodziskie	7
Specialty IPA: Brown IPA	7
German Pils	7
Scottish Heavy	7
Scottish Light	7
Flanders Red Ale	7
Brett Beer	7
Other Fruit Melomel	7
Dortmunder Export	6
Gueuze	6
Baltic Porter	6
American Lager	6
Southern English Brown	5
Fruit Lambic	5
Doppelbock	5
Munich Dunkel	5
Mixed-Fermentation Sour Beer	5
Wee Heavy	5
Metheglin	5
Fruit and Spice Beer	5
Düsseldorf Altbier	4
Classic Rauchbier	4
Dry Mead	4
Czech Premium Pale Lager	4
Vienna Lager	4
Rauchbier	4
Munich Dunkel	4
Pre-Prohibition Porter	4
Lambic	4
Fruit Beer	4
Alternative Sugar Beer	4
Standard American Lager	3
Open Category Mead	3
Schwarzbier	3
Flanders Red Ale	3
International Dark Lager	3
Kentucky Common	3
Oud Bruin	3
Specialty Smoked Beer	3
International Amber Lager	3
Classic Style Smoked Beer	3
Scottish Light 60/-	2
Semi-Sweet Mead	2
Straight (Unblended) Lambic	2
Wood-Aged Beer	2
Wheatwine	2
Irish Extra Stout	2
Australian Sparkling Ale	2
London Brown Ale	2
Kellerbier: Amber Kellerbier	2
German Helles Exportbier	2
Wild Specialty Beer	2
Helles Bock	2
Tropical Stout	2
Flanders Brown Ale/Oud Bruin	2
Cyser (Apple Melomel)	1
Fruit Cider	1
Scottish Heavy 70/-	1
Munich Helles	1
Eisbock	1
Specialty Wood-Aged Beer	1
Apple Wine	1
Other Specialty Cider or Perry	1
Dark American Lager	1
Festbier	1
California Common	1

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