Brew Log History
Target 18°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Canadian - Pale 2-Row5 kg Pale 2-Row |
|
36 |
1.75 |
91.7% |
|
0.45 kg |
Honey Malt0.454 kg Honey Malt |
|
37 |
25 |
8.3% |
|
5.45 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
3 |
Boil
|
60 min |
11.96 |
26.4% |
|
36 g |
Saaz36 g Saaz Hops |
|
Pellet |
3 |
Boil
|
30 min |
8.54 |
34% |
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
3 |
Boil
|
10 min |
2.6 |
26.4% |
|
14 g |
Saaz14 g Saaz Hops |
|
Pellet |
3 |
Boil
|
5 min |
0.97 |
13.2% |
|
106 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
106 g |
Saaz (Pellet) 106 g Saaz (Pellet) Hops |
|
24.07 |
100% |
|
106 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30.8 L |
|
Infusion |
-- |
66 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
yeast energizer
|
|
Other |
Boil |
15 min. |
Priming
|
Method: dextrose
Amount: 110g
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Notes
Ferment at 17Celcius for 2 weeks. Rack to keg, carbonate to 2.2-2.5 volumes.
This beer exhibits a pleasant light maltiness, accentuated with the addition of the Vienna. This is a well attenuated guzzler, with an assertive noble hop character. A great summer beer.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-25 22:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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