Fun in the Sun

Added By: ckresge (Profile)
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 7 gallons
Efficiency: 80% (brew house)
Source: Dead Fish Brewing
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1.044
1.012
4.18%
14.12
3.44
Fermentables
Amount Fermentable PPG °L Bill %
8.5 lbAmerican - Pale 2-Row371.894.4%
0.5 lbAmerican - Caramel / Crystal 10L35105.6%
9 lb Total      
Hops
Amount Variety Time AA IBU Type Use
1 ozFuggles55 min4.5Leaf/WholeBoil
Mash Steps
Amount Description Type Temp Time
11 qtTarget: 152 °FInfusion167 F60 min
10 qtTarget: 168 °FSparge194 F0 min
13 qtTarget: 168 °FSparge168 F0 min
Other Ingredients
Amount Name Time Type Use
0.75 ozValencia Orange Peels10 minSpiceBoil
59 ozSimply Limeade--OtherPrimary
Yeast
Fermentis / Safale - Safale - American Ale Yeast US-05
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
Priming
Method: Dextrose       Amount: 5 oz
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View Count: 241
Brew Count: 0
Last Updated: 2012-07-13 14:40 UTC
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