Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
10 lb |
American - Rye10 lb Rye |
|
38 |
3.5 |
83.3% |
|
2 lb |
Flaked Rye2 lb Flaked Rye |
|
36 |
2.8 |
16.7% |
|
12 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Willamette2 oz Willamette Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
|
100% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Willamette (Leaf/Whole) 1.9999999954251 oz Willamette (Leaf/Whole) Hops |
|
|
100% |
|
2 oz
/ $ 0.00
|
"Beer Coasters Podcast - Shot in the Rye" American Pale Ale beer recipe by ocbeerblog. BIAB, ABV 5.74%, IBU 29.52, SRM 5.88, Fermentables: (Rye, Flaked Rye) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-04-20 22:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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