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APA 120L

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 120 liters (fermentor volume)
Pre Boil Size: 90 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)

Created: Thursday February 9th 2017

Original Gravity:

1.045

Final Gravity:

1.009

ABV (standard):

4.8%

IBU (tinseth):

44.7

SRM (morey):

12.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
23 kg	German - Floor-Malted Bohemian Pilsner23 kg Floor-Malted Bohemian Pilsner	38	1.8	92.9%
1.75 kg	American - Caramel / Crystal 150L1.75 kg Caramel / Crystal 150L	33	150	7.1%
24.75 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
100 g	Magnum100 g Magnum Hops	Leaf/Whole	15	First Wort	0 min	28.87	25.6%
90 g	Perle90 g Perle Hops	Pellet	8.2	Boil	30 min	10.92	23.1%
100 g	Cascade100 g Cascade Hops	Pellet	7	Boil	10 min	4.88	25.6%
100 g	Cascade100 g Cascade Hops	Pellet	7	Boil	0 min		25.6%
390 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
100 g	Magnum (Leaf/Whole) 100 g Magnum (Leaf/Whole) Hops	28.87	25.6%
90 g	Perle (Pellet) 90 g Perle (Pellet) Hops	10.92	23.1%
200 g	Cascade (Pellet) 200 g Cascade (Pellet) Hops	4.88	51.2%
390 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 1008 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

585

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Brews

Public: Yup, Shared
Last Updated: 2017-05-09 16:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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