Brew Log History
Target 67°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
19 g |
East Kent Goldings19 g East Kent Goldings Hops |
|
Leaf/Whole |
5.9 |
Boil
|
90 min |
34.34 |
33.3% |
|
19 g |
East Kent Goldings19 g East Kent Goldings Hops |
|
Leaf/Whole |
5.9 |
Boil
|
45 min |
29.47 |
33.3% |
|
19 g |
East Kent Goldings19 g East Kent Goldings Hops |
|
Leaf/Whole |
5.9 |
Boil
|
15 min |
15.93 |
33.3% |
|
57 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.69 gal |
sacc rest |
Infusion |
-- |
150 °F |
60 min |
|
|
mash out |
Temperature |
-- |
170 °F |
10 min |
Target Water Profile
London Porter modified using Lawlins well + distilled
Notes
64F pitching temp
Fawcett Pearl malt
Crisp brown & amber malt
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-01-30 23:30 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
