Pliny Clone Beer Recipe | All Grain Imperial IPA by CJ | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Pliny Clone

213 calories 17.7 g 330 ml
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 69% (ending kettle)
Source: Mitch Steele/ IPA
Calories: 213 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Tuesday December 16th 2014
1.070
1.011
8.1%
99.6
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 85.1%
0.30 kg United Kingdom - Crystal 45L0.3 kg Crystal 45L 34 45 4.3%
0.30 kg German - Carapils0.3 kg Carapils 35 1.3 4.3%
0.45 kg Cane Sugar0.45 kg Cane Sugar 46 0 6.4%
7.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Columbus40 g Columbus Hops Leaf/Whole 15 Boil 60 min 77.95 40%
10 g Simcoe10 g Simcoe Hops Leaf/Whole 12.7 Boil 45 min 14.4 10%
10 g Centennial10 g Centennial Hops Leaf/Whole 10 Boil 30 min 7.21 10%
10 g Amarillo10 g Amarillo Hops Leaf/Whole 8.6 Aroma 0 min 10%
10 g Centennial10 g Centennial Hops Leaf/Whole 10 Aroma 0 min 10%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Aroma 0 min 10%
10 g Simcoe10 g Simcoe Hops Leaf/Whole 12.7 Aroma 0 min 10%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
21 L Infusion -- 67 °C 60 min
19 L Fly Sparge -- 75 °C 45 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Protofloc Fining Boil 15 min.
15 g Gypsum Water Agt Mash 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
84%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
15g gypsum added to mash
Mash Chemistry and Brewing Water Calculator
 
Notes

Russian River Pliny the Elder clone calculated from the IPA book by Mitch Steele.

Recipe Picture
Last Updated and Sharing
 
1,506
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2014-12-17 11:08 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top