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Trunabout

Method: Extract
Style: American Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.130 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 260 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)

Created: Sunday December 14th 2014

Original Gravity:

1.078

Final Gravity:

1.020

ABV (standard):

7.7%

IBU (tinseth):

68.1

SRM (morey):

36.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.30 lb	Liquid Malt Extract - Light10.3 lb Liquid Malt Extract - Light	35	4	83.7%
0.25 lb	Dry Malt Extract - Light0.25 lb Dry Malt Extract - Light	42	4	2%
10.55 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	American - White Wheat0.25 lb White Wheat	40	2.8	2%
0.25 lb	American - Black Barley0.25 lb Black Barley	27	530	2%
0.25 lb	American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt)	33	1.8	2%
0.50 lb	American - Dark Chocolate0.5 lb Dark Chocolate	29	420	4.1%
0.50 lb	American - Roasted Barley0.5 lb Roasted Barley	33	300	4.1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Galena2 oz Galena Hops	Pellet	15.2	Boil	60 min	56.2	50%
1 oz	Nugget1 oz Nugget Hops	Pellet	13	Boil	15 min	11.93	25%
1 oz	Nugget1 oz Nugget Hops	Pellet	13	Aroma	0 min		25%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Galena (Pellet)	56.2	50%
2 oz	Nugget (Pellet)	11.93	50%
4 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 tsp	whilfroc tablet		Fining	Boil	5 min.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 125 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose+dme Amount: 5oz

Last Updated and Sharing

1,120

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Brews

Public: Yup, Shared
Last Updated: 2014-12-16 02:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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