Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Magnum28 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
58.61 |
50% |
|
28 g |
East Kent Goldings28 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
9.69 |
50% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Sparge |
-- |
64 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"English bitter from Roy" Standard/Ordinary Bitter beer recipe by Roy the king. All Grain, ABV 4.36%, IBU 68.3, SRM 5.84, Fermentables: (Pale Ale, CaraMunich I) Hops: (Magnum, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-11-12 20:04 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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