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Toxelki 2

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 7 liters
Pre Boil Gravity: 38.4 °P (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 147 calories (Per 330ml)
Carbs: 16.2 g (Per 330ml)

Created: Tuesday July 22nd 2014

Original Gravity:

11.9 °P

Final Gravity:

3.4 °P

ABV (standard):

4.5%

IBU (tinseth):

12.0

SRM (morey):

9.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	Liquid Malt Extract - Dark1 kg Liquid Malt Extract - Dark	35	30	25%
2.50 kg	Liquid Malt Extract - Light2.5 kg Liquid Malt Extract - Light	35	4	62.5%
0.50 kg	Dry Malt Extract - Amber0.5 kg Dry Malt Extract - Amber	42	10	12.5%
4 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Citra20 g Citra Hops	Pellet	11	Boil	60 min	7.52	30.8%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Boil	30 min	4.52	30.8%
25 g	Palisade25 g Palisade Hops	Pellet	7.5	Aroma	0 min		38.5%
65 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
20 g	Citra (Pellet) 20 g Citra (Pellet) Hops	7.52	30.8%
20 g	Amarillo (Pellet) 20 g Amarillo (Pellet) Hops	4.52	30.8%
25 g	Palisade (Pellet) 25 g Palisade (Pellet) Hops		38.5%
65 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	15 - 24 °C	Starter:	No
Fermentation Temp:	23 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

weyerman smoked 1kg
weyerman pilsner 2kg
muntons medium 0,5kg

Last Updated and Sharing

758

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Brews

Public: Yup, Shared
Last Updated: 2014-07-23 17:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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