Tough Girl Beer - Raspberry CDA

Added By: GK15
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Boil Size: 3 gallons
Efficiency: 70% (steeping grains only)
Source: Geoff
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1.056
1.017
5.04%
59.79
21.92
Fermentables
Amount Fermentable PPG °L Bill %
6 lbLiquid Malt Extract - Light35467.1%
1.5 lbDry Malt Extract - Light42416.8%
7.5 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lbAmerican - Caramel / Crystal 60L34605.6%
0.5 lbAmerican - Carapils (Dextrine Malt)331.85.6%
5 ozGerman - De-Husked Caraf III324703.5%
2 ozAmerican - Midnight Wheat Malt335501.4%
Hops
Amount Variety Time AA IBU Type Use
1.5 ozWarrior60 min16Leaf/WholeBoil
0.5 ozCascade15 min7Leaf/WholeBoil
0.5 ozWarrior15 min16Leaf/WholeBoil
0.5 ozCascade5 min7Leaf/WholeBoil
1 ozSimcoe7 days12.7PelletDry Hop
Other Ingredients
Amount Name Time Type Use
8 ozRaspberries--HerbSecondary
1 eachWhirlfloc Tab15 minWater AgtBoil
Yeast
Wyeast - Northwest Ale 1332
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
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View Count: 392
Brew Count: 1
Last Updated: 2012-10-14 02:55 UTC
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